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Italian Antipasto Platter - Yahoo Recipe Search
YummlyAntipasto Platter With Bocconcini, Olive Oil, Italian Seasoning, Red Pepper Flakes, GarlicYummlyAntipasto Platter With Pepperoncini, Garbanzo Beans, Fresh Mushrooms, Cherry Tomatoes, Provolone Cheese, Pitted Ripe Olives, Sliced Pepperoni, Italian Vinaigrette Dressing, Lettuce LeavesYummlyAntipasto Platter With Marinated Artichoke Hearts, Pitted Ripe Olives, Green Bell Pepper, Peppers, Italian Vinaigrette Salad Dressing, Cherry Tomatoes, Fresh Mushrooms, Leaf Lettuce, Provolone Cheese, Thinly Sliced Deli Roast Beef, Hard SalamiPeople also ask
What is an antipasto platter?
What to eat on an antipasto platter?
What makes a good Italian antipasto platter?
Are antipasto platters best served at room temperature?
By placing them all on a platter, we call it an antipasto platter. These Italian platters can be as creative or as simple as you want. My recipe follows what most traditional antipasto platters include: various cured meats; cheeses; vegetables and fruit; But to make your own platter takes a little prep and planning.
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May 26, 2023 · This antipasto platter recipe features my top recommendations for building an Italian-inspired platter. From briny olives and marinated artichokes to creamy mozzarella, nutty Pecorino, salty Italian cured meats, toasted almonds, smoky roasted peppers , fresh fruits and veggies, and sweet honey for drizzling, there are so delicious combinations ...
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- Appetizer
Nov 4, 2022 · Antipasto Platter Recipe This abundant Italian spread of cured meat, cheese, marinated vegetables, and more is the ultimate way to kick of a meal. Prep time 15 minutes
Apr 26, 2022 · This Antipasto Platter is one of my favorite arrangements to prepare for parties, holidays, and gatherings. It’s traditionally the first course as an appetizer for a formal Italian meal, and it’s easy to put together.
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An Italian style antipasto platter loaded with thinly sliced meats, smoked salmon, marinated veggies, crostini and cheeses. Print Recipe Prep Time: 25 minutes mins
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- Italian
Veggies, Nuts, & Honey. Nuts - 4 ounces of assorted nuts like almonds, pistachios, pecans, or macadamia nuts. Olives - 1 cup of olives (I used kalamata, black olives, and castelvetrano). Mushrooms - 4 ounces of marinated mushrooms (or artichoke hearts, or both). Honey - ½ cup of honey, fig jam, or your preferred dip or spread. Meat.
1. ANTIPASTO TRAY or ANTIPASTO BOARD. Your choice of board can reflect something about you or your mood – it can be classic, rustic or modern. Most importantly, it just needs to hold lots of food. Depending on your personal preference, you could choose among a wooden, marble or slate board.