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  1. Mar 19, 2022 · This is the easiest rye bread recipe you will find. You don't need any yeast or rising time for this recipe. These rye flatbreads called ruisrieska are made with yogurt. If you use plant-based options these are easy to make as a vegan. Try also out the soft potato flatbread.

    • (4)
    • Finnish
    • Side Dish
    • 100
  2. Rieska, an everyday Finnish flatbread, is most often made with barley or rye flour. A simple quick bread, it's usually buttered and served with milk. Our quick-and-easy version is packed with whole grains, and wonderfully tasty. Prep. 10 mins.

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  3. Finnish Rye Flatbread - Yahoo Recipe Search

    Finnish-American Flatbread
    Allrecipes
    A very delicious Finnish flatbread made with wheat and rye flours. Cream of rye cereal can be used in place of the rye flour if coarse ground is not available. This recipe makes 4 to 5 flatbreads.
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  5. Jun 18, 2020 · A very delicious Finnish flatbread made with wheat and rye flours. Cream of rye cereal can be used in place of the rye flour if coarse ground is not available. This recipe makes 4 to 5 flatbreads.

    • (4)
    • 404
    • Finnish
  6. Finnish rye flatbread, or rieska, has been around for a very, very long time. The specific ingredients used would have depended on the region of Finland, but it’s usually made with barley flour or rye flour. I’ve gone with rye here, but you can easily substitute it for barley if you prefer.

    • Finnish Food
    • 9
  7. Nov 25, 2020 · This Quick Finnish Flatbread is made with wholesome ingredients and comes together FAST. Serve generous squares warm from the pan alongside your favorite soup or stew or slathered with butter and drizzled with honey.

    • Breads And Buns
    • 153
    • Finnish, Nordic, Scandinavian
  8. Rieska (Finnish Quick Flat Rye Bread) 14. Submitted by LiisaN. "A traditional Finnish rye bread. Often this would be served with stews or soups - at least thats when I remember having it. Best with butter!" Download. I Made This. photo by kolibri. Ready In: 30mins. Ingredients: 9. Yields: 1 loaf. Nutrition information. Advertisement. ingredients.

  9. Aug 30, 2018 · Versions of this traditional rye bread abound in Finland, ranging from crisp and cracker-like to thick and hearty. This is in the latter camp: a slightly dense bread that's great for toasting and slathering with jam or honey.

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