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Japanese Octopus Salad - Yahoo Recipe Search
YummlyJapanese Cucumber Salad With Seaweed, Persian Cucumbers, Sea Salt, Toasted Sesame Seeds, Rice Vinegar, Sugar, Sea Salt, Gluten Free Soy Sauce, Octopus, ShrimpYummlySquid Salad Or Octopus Salad - Japanese Style With Mixed Salad Green, Squid, Salt, Pepper, Olive Oil, Garlic Clove, Chili Powder, Low Sodium Soy Sauce, Gingerroot, Caster SugarFood.comYou could either use squid or octopus for this salad, I have trouble finding octopus most times so I used squid. I normally buy my squid/octopus already cleaned and gutted. If your squid/octopus needs to be clean then remove the guts (discard) and legs from the body and rinse. Cut off the tips on the legs and discard, then chop the remaining leg pieces and body into bite-size chunks. Original recipe comes from ‘Harumi’s Japanese Home Cooking’ by Harumi Kurihara but I have twinkled with it
