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  1. Jan 10, 2024 · Cons. No hanging loop or clip. The Thermoworks meat thermometer is our overall top performer and a past Kitchen Gear Award winner. It turns on the moment you unfold it, and the tapered probe ...

  2. Mar 22, 2024 · Best Overall: ThermoWorks Thermapen One. Runner-Up: ThermoWorks Classic Super-Fast Thermapen. Best Value: ThermoPro Meat Thermometer with Long Probe. Best Digital Probe: Taylor Digital Cooking ...

  3. Jun 29, 2017 · 2. Place the Thermometer Correctly. For the most accurate reading, place the thermometer into the thickest portion of meat, avoiding fat and bone. You're looking to find the lowest internal ...

  4. Mar 20, 2024 · Accuracy: ±0.9°F Response time: 4 seconds Temperature range:-40°F to 482°F Probe length: 2.75" Colors: Blue, yellow, red, purple, white, orange, pink, black, and green Warranty: 3 years ...

  5. Aug 23, 2018 · Details. Before cooking, if you have an oven safe leave in thermometer, insert the probe into the thigh. The tip of the thermometer should be placed into the thick part of thigh without touching the bone. Remove the turkey when it reaches 180°F. The breast must reach 170°F and if the turkey is stuffed, check the temperature of the center of ...

  6. How to Place a Meat Thermometer. Before cooking, if you have an oven safe leave-in thermometer, insert the probe into the thigh. The tip of the thermometer should be placed into the thick part of thigh without touching the bone. Remove the turkey when it reaches 180°F. The breast must reach 170°F and if the turkey is stuffed, check the ...

  7. Mar 30, 2023 · Chicken, turkey, duck, and other poultry should always be measured at the thickest part of the thigh. Knowing where to place a temperature probe in a whole chicken lets you get the proper internal temperature. With the chicken laying on its back, you can insert the probe down and at a slight angle from where the knee of the leg meets the inner ...

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