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  1. Jun 7, 2022 · The most efficient way to peel tomatoes is to blanch the tomatoes by quickly boiling them in hot water, which helps to loosen the skin from the flesh, and then shock them in an ice bath. The...

  2. Apr 18, 2012 · Tomato skins, when cooked slowly in liquid or sauce, tend to separate from the soft tomato flesh. This can create a stringy, unappealing texture in an otherwise lovely sauce. Here are three simple ways you can peel a tomato. All of them are easy-peasy and take less than a minute per tomato.

  3. Aug 29, 2022 · Set a large pot of water over high heat. While that warms up, set up a large bowl of ice water by the stove. Use a sharp knife to score the bottom of each tomato with a shallow X. Use a slotted...

  4. Aug 28, 2023 · Bring a large pot of water to a boil, add your scored tomatoes, and cook them just until you start to see the skins peeling away near the scored sections—about 30 seconds. Immediately transfer them to a bowl of cold water, using a spider or strainer.

  5. Sep 10, 2021 · The Quickest Way to Peel Tomatoes . The best way to peel a tomato is to boil the tomatoes first to loosen the skin. Unlike other methods, boiling is quick, easy, and scales efficiently. After boiling, the tomatoes will sit in a bath of cold water so that they are cool enough to peel with your hands.

  6. www.epicurious.com › expert-advice › how-to-peel-tomatoes-articleHow to Peel Tomatoes | Epicurious

    Jul 31, 2017 · 1. Boil Your Water. Bring water to boil in a pot—use a small saucepan if you're only doing a tomato or two, and a larger stockpot if your tomato crop was bountiful this summer and you're canning...

  7. Jan 17, 2024 · Step 1: Wash and Score the Tomatoes. This step is especially important. Using a small, sharp paring knife, slice a shallow crisscross (an “X”) at the bottom of each tomato (opposite to the stem end). You can also optionally cut out the stem end of the fresh tomatoes, if preferred.

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