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Made with 100% grass-fed pork, our bacon wakes up breakfast or any meal occasion, and it’s the delightful surprise that wraps the dinner entrée. Check out our Bacon Category page and learn about Vande Rose Farms, where we take pride in being a significant heritage duroc pork Iowa producer.
America’s Best Dry Cured Bacon. Price. $ 69.99 – $ 79.99. Description. Voted America’s Best Bacon, smoked over real Applewood chips. Shipped in 12 oz. packages, perfect for small households or large.
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Price. $ 89.99 – $ 116.99 — available on subscription. Description. Voted America’s Best Bacon, smoked over real Applewood. Family farm raised gestation and farrowing crate-free without the use of Antibiotics EVER and always fed a vegetarian diet. SKU: 19924.
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Between the shoulder and rear legs are the most tender and lean part of the animal• Perfect for: sautéing or grilling • Cuts: Bone-In and Boneless Chops, Roasts, Crown Rib Roast, St. Louis Ribs, Country Style Ribs, Sirloin Roast, and more. • Fun Fact: the meatiest comes from the center of the loin.
Jun 5, 2017 · That's why Vande Rose Farms in Iowa Falls, a marketing company that specializes in heritage breed Duroc pork products, was chosen as making the best bacon in the country by America's Bacon...
As a gift or something for yourself, you can’t go wrong. Want to know how this bacon is made, click here to see it in action! 7 pounds of bacon. Dry Aged, Old World Applewood smoked over REAL hardwood. Ingredients you can TRUST and pronounce.