Boule, from the French for "ball", is a traditional shape of French bread, resembling a squashed ball. It is a rustic loaf shape that can be made of any type of flour.
Much better, now my reviews are in the right places, lol! I used this method for the dough to make Pita Bread -- Using the Master Recipe #309834, but when ...
Boule Bread cooking information, facts and recipes. A term that refers more to the shape of the bread than any particular type. The French word boule means ball or ...
Find Quick & Easy Boule Bread Recipes! Choose from over 26 Boule Bread recipes from sites like Epicurious and Allrecipes.
Cooking Channel serves up this The Miracle Boule recipe from Laura Calder plus many other recipes at CookingChannelTV.com
Get this all-star, easy-to-follow Fresh Baked Boules recipe from Dinner: Impossible.
A boule is one of the classic French and Italian bread shapes. It can be formed from just about any dough, but seems to work best with dough under 67% hydration.
The Fresh Loaf News & Information for Amateur Bakers and Artisan Bread Enthusiasts
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French Boule Our expert bakers make this bread exceptional. The thick, crunch of the crust will transport your mind to a small café in France.