Yahoo Web Search

Search results

  1. May 6, 2021 · Preheat oven to 400°F and set an oven rack in the middle position. Put a 10-inch cast iron skillet or oven-safe nonstick pan into the oven and heat for at least 5 minutes. In a blender, combine the eggs, flour, milk, 1 tablespoon maple syrup, the salt, and vanilla.

    • Recipes
    • 220
    • dutch%20baby%2014%20inch1
    • dutch%20baby%2014%20inch2
    • dutch%20baby%2014%20inch3
    • dutch%20baby%2014%20inch4
    • dutch%20baby%2014%20inch5
    • Overview
    • Ingredients
    • Steps

    Get Dutch Baby Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. And watch videos demonstrating recipe prep and cooking techniques.

    Deselect All
    1 large Granny Smith apple
    4 tablespoons (1/2 stick) unsalted butter, divided
    2 tablespoons granulated sugar, divided
    1/4 teaspoon ground cinnamon
    1/2 cup whole milk
    2 extra-large eggs, at room temperature
    1/2 teaspoon pure vanilla extract
    1/2 cup all-purpose flour
    1/4 teaspoon kosher salt
    Preheat the oven to 425 degrees F.
    Peel, core, and slice the apple 1/8 inch thick. Melt 3 tablespoons of the butter in a 9-inch ovenproof crêpe pan or skillet over medium to medium-high heat. Add the apple, 1 tablespoon of the granulated sugar, and the cinnamon and toss well. Sauté the apple for 5 to 7 minutes until tender, tossing occasionally. Spread the apple out in the pan and keep hot over low heat.
    Meanwhile, melt the remaining tablespoon of butter in the microwave. In a medium bowl, whisk together the milk, eggs, melted butter, and vanilla. In a small bowl, combine the flour, the remaining ...
    Bake for 12 to 15 minutes, until the pancake is puffed and the edges start to get crispy and browned. Dust lightly with sifted confectioners’ sugar, cut in wedges, and serve hot with maple syrup.
    • Ina Garten
    • 335
    • Side-Dish
    • 2 min
  2. www.allrecipes.com › recipe › 23898Dutch Babies Recipe

    Nov 20, 2023 · Place a 10-inch cast iron skillet into the oven and preheat to 475 degrees F (245 degrees C). Whisk eggs in a medium bowl until light. Whisk in milk, then gradually whisk in flour, nutmeg, and salt. Dotdash Meredith Food Studios. Remove the skillet from the oven and reduce the heat to 425 degrees F (220 degrees C).

    • Breakfast
    • 2 min
    • 349
    • dutch%20baby%2014%20inch1
    • dutch%20baby%2014%20inch2
    • dutch%20baby%2014%20inch3
    • dutch%20baby%2014%20inch4
    • dutch%20baby%2014%20inch5
  3. Jan 6, 2014 · January 6, 2014. by Mike. Print. Cast Iron Skillet Dutch Baby. Chef: Mike C. Recipe type: Breakfast. Prep time: 10 mins. Cook time: 25 mins. Total time: 35 mins. Serves: 1-6. A Dutch Baby is a hybrid of a popover and a pancake. They are delicious for breakfast, or can be served as a desert anytime. Ingredients. 1 egg. ¼ cup flour. ¼ cup milk.

    • Breakfast
    • 1-6
  4. Feb 2, 2022 · A Dutch baby is an oven-baked pancake made with a simple batter of eggs, flour, milk, sugar, vanilla, and salt. It resembles a popover in texture and flavor, and also doesn't use a chemical leavener. Once baked, it's topped with sweet or savory ingredients and is often enjoyed for breakfast or brunch. Why you'll love this recipe.

    • Breakfast, Brunch
    • 52 sec
    • 128
  5. Preheat oven to 400° F. Select a 9 -inch cast iron or other heavy, oven-proof skillet. Whisk together eggs, milk, sugar and vanilla in a mixing bowl. Whisk in flour until smooth and blended. Set batter aside and allow to stand for 15 minutes. Berry Topping: Pour frozen berries into a small saucepan.

  6. Apr 17, 2023 · Method. Preheat the oven and the cast iron skillet: Preheat the oven to 400°F. Put a 10-inch cast iron skillet into the oven and heat for at least 8 minutes. Melt the butter: Melt 3 tablespoons of butter in a saucepan or in a microwave. Of the 3 tablespoons, one tablespoon will be for the batter and two for the pan.