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  2. May 5, 2024 · In Japanese, sushi rice is also known as sushi-meshi (鮨飯), su-meshi (酢飯), or shari (シャリ). We only use this vinegar-flavored rice when making all kinds of sushi. It’s worth noting that outside of Japan, Japanese short-grain rice is often called “ sushi rice ” for marketing purposes.

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  3. en.wikipedia.org › wiki › SushiSushi - Wikipedia

    Sushi (すし, 寿司, 鮨, 鮓, pronounced or ⓘ) is a Japanese dish of prepared vinegared rice (鮨飯, sushi-meshi), usually with some sugar and salt, plus a variety of ingredients (ねた, neta), such as vegetables, and any meat, but most commonly seafood (often raw but can be cooked).

  4. Jan 6, 2016 · When rice is prepared for sushi, it is called sushi-meshi. Once formed into a small piece ( kan) to create nigiri, it is then called shari . Chefs use komai; rice that has been aged six months to a year or more, to prepare sushi-meshi.

  5. Sep 8, 2021 · What is Sushi Rice? Japanese rice outside Japan is famously known as sushi rice. Su-meshi and sushi-meshi are two other names for classic sushi rice used in Japan. The basic ingredient for sushi rice is steamed short-grain rice, which is seasoned with rice vinegar, sugar, and salt. Nevertheless, the term sushi literally means rice with a sour ...

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  6. Jan 14, 2022 · What is sushi? In Japanese, the word sushi means “sour rice” (that’s because the rice is traditionally moistened with rice vinegar). In fact, sushi evolved over time — it comes from the word “su-meshi.” “Su” means vinegar and “meshi” in this context means “rice.” However, over time su-meshi got shortened to “sushi”.

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  7. Let’s jump into the captivating world of short-grain rice, the cornerstone of Japan’s revered sushi tradition. We will follow the meticulous journey of a special cultivar, short-grain rice, revealing how it transforms from a simple seed into the sublime sushi rice, known as “meshi,” or “sushi meshi.” that we all know and love as ...

  8. May 8, 2021 · by Brad Smith. May 8, 2021. Sushi is arguably the most popular type of Japanese cuisine. But to the uninitiated, it can be difficult to understand. If you’re looking to up your sushi and sashimi game, you’re in the right place. We’ve broken down this complex subject into easy-to-digest bites.

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