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1. Korean Yaki Mandu Recipe - Yahoo Recipe Search

   Yummly

   Korean Yaki Mandu

   Korean Yaki Mandu With Vegetable Oil, Firm Tofu, Ground Beef, Garlic, Carrot, Scallion, Toasted Sesame Oil, Hot Sauce, Red Pepper Flakes, Black Pepper, Salt, Dumpling, Dipping Sauce, Soy Sauce, Sesame Seeds, Rice Vinegar, Toasted Sesame Oil, Red Pepper Flakes

   Food Network

   Korean Yaki Mandu

2. asianrecipesathome.com › fried-korean-dumplingsFried Korean Dumplings (Yaki Mandu) – Asian Recipes At Home

   asianrecipesathome.com › fried-korean-dumplings

   • Cached

   Nov 21, 2019 · Make fried Korean dumplings (yaki mandu) with this easy recipe. These little crispy pouches of deliciousness are filled with ground pork, vegetables, and a few different seasonings to make it extra delicious. The dumplings are then fried to a golden brown and crispy perfection.

   • 5/5 (6)
   • Total Calories: 200

   • Category: Appetizer/Snack

3. www.allrecipes.com › recipe › 245124Yaki Mandu Recipe

   www.allrecipes.com › recipe › 245124

   • Cached

   Feb 20, 2024 · Yaki Mandu is a Korean dumpling that can be steamed or fried. They look a lot like Chinese pot-stickers. Yaki means fried in Japanese and Mandu means dumpling in Korean. They're great for parties or as an appetizer.

   • 5/5 (13)
   • Total Calories: 125

   • Category: Appetizer, Snack

4. Videos

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     15:44

     youtube.com

     Easy 15-minute Korean Yaki Mandu Recipe

     Aug 11, 2016

     10.1K Views

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     16:32

     youtube.com

     Homemade mandu (Korean dumplings) 3 ways! 만두

     Jun 30, 2022

     1.7M Views

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     4:39

     youtube.com

     Yaki Mandu, Fried Korean Dumplings

     Sep 6, 2016

     14.5K Views

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5. kimchimari.com › yaki-mandu-korean-fried-dumplingsYaki Mandu (Korean Fried Dumplings) aka Gun Mandu

   kimchimari.com › yaki-mandu-korean-fried-dumplings

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   Dec 20, 2023 · Yaki Mandu, Gun Mandu or Korean Fried Dumplings are light and crispy on the outside while soft and savory in flavor on the inside. They are filled with japchae noodles, veggies, tofu, kimchi, pork and beef and makes an awesome party appetizer or banchan .

   • Category: Appetizer
   • Total Calories: 46

   • Cuisine: Korean

6. www.maangchi.com › recipe › manMandu (Dumplings) recipe by Maangchi - Cooking Korean food ...

   www.maangchi.com › recipe › man

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   Jun 30, 2022 · Ingredients. Makes about 80 dumplings. 80 regular size mandu skins (or make homemade mandu skins) 1 pound pork belly (or pork shoulder), ground. 4 garlic cloves, minced. 1 teaspoon peeled ginger, minced. 1 tablespoon soy sauce. 1 teaspoon ground black pepper. 1 tablespoon toasted sesame oil.

   • Author: Maangchi
   • Video Duration: 17 min

   • Category: Main Dish

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7. www.koreanbapsang.com › mandu-korean-dumplings_20Mandu (Korean Dumplings) - Korean Bapsang

   www.koreanbapsang.com › mandu-korean-dumplings_20

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   Oct 3, 2018 · Learn how to make Korean dumplings (mandu) with this easy to follow recipe! They are so delicious and versatile! Dumplings are much easier than you think!

   • 4.4/5 (149)
   • Cuisine: Korean

   • Category: Appetizer, Main Course, Snack
   • Servings: 8

8. www.youtube.com › watchEasy 15-minute Korean Yaki Mandu Recipe - YouTube

   www.youtube.com › watch

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   Korean Yaki ManduIngredients:- Wonton skins-1 egg-1 package of bison (you can use ground beef, ground turkey, or any vegetarian protein)***-1 head of small c...

   • Video Duration: 16 min

   • Views: 10.1K

9. www.foodnetwork.com › recipes › sunny-andersonKorean Yaki Mandu Recipe | Sunny Anderson | Food Network

   www.foodnetwork.com › recipes › sunny-anderson

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   Korean Yaki Mandu. 0 Reviews. Level: Easy. Total: 1 hr. Prep: 45 min. Cook: 15 min. Yield: 35 to 40 dumplings. Nutrition Info. Save Recipe. Ingredients. Deselect All. Vegetable oil, for...

   • Author: Sunny Anderson