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May 5, 2024 · Sushi rice is made by cooking Japanese short-grain rice with kombu (kelp), which is then seasoned with a mixture of rice vinegar, sugar, and salt. In Japanese, sushi rice is also known as sushi-meshi (鮨飯), su-meshi (酢飯), or shari (シャリ). We only use this vinegar-flavored rice when making all kinds of sushi.
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Sep 8, 2021 · Japanese rice outside Japan is famously known as sushi rice. Su-meshi and sushi-meshi are two other names for classic sushi rice used in Japan. The basic ingredient for sushi rice is steamed short-grain rice, which is seasoned with rice vinegar, sugar, and salt.
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- 2 cups
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- 2 tablespoons
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Mar 10, 2023 · Japanese. Sumeshi (Seasoned Sushi Rice) Written by an skilled sushi chef, this recipe produces seasoned sushi rice that's balanced and flavorful, perfect for maki, nigiri, hand rolls, and rice bowls. By Theng Khang. Published March 10, 2023. WRITE A REVIEW. Serious Eats / Theng Khang. In This Recipe. Choosing Rice for Sushi. The Importance Water.
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Apr 21, 2021 · How to Store. FAQ. Recipes Using Sushi Rice. Printable Recipe. What is Sushi Rice? (Sumeshi/Vinegared Rice) You might be wondering what makes sushi rice different from regular rice. Meet Su-meshi (酢飯) or Sushi-meshi (寿司飯) – the flavored rice that is a hidden star in sushi making!
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- Japanese
- Sushi And Sashimi
Sep 22, 2022 · Meal Prep. Sushi Rice. Master the art of making sushi rice, the easy way. This recipe for perfect sushi rice can be used as a side, to make sushi or bowls, and more. By. Irvin Lin. Updated September 22, 2022. Simply Recipes / Irvin Lin. In This Recipe. What is Sushi Rice? How to Buy. How It's Traditionally Made. About Seasoned Vinegar.