Toss in the gnocchi and cook for 1 to 2 minutes, or until golden brown on the bottom. Add the chicken stock and morel-scented butter and let it simmer for a minute. Add the English peas and morels and reduce to a sauce-like consistency, about a minute.
Add gnocchi, asparagus, peas, butter, and reserved cooking liquid to skillet with morels. Cook, tossing gently, until vegetables are warm and sauce has thickened slightly, about 2 minutes; season with salt and pepper. Serve topped with chives, Parmesan, and lemon zest.
To serve, reheat gnocchi in a large pot of boiling water for 1 minute and serve with morel or your favorite sauce and garnish. MOREL SAUCE. Place butter and shallot in 1-quart sauce pot over medium heat. Cook until translucent. Add morels and pinch of salt. Cook for 3 minutes stirring occasionally. Add white wine and reduce by two thirds.
Learn how to cook great Gnocchi with morel mushroom sauce . Crecipe.com deliver fine selection of quality Gnocchi with morel mushroom sauce recipes equipped with ratings, reviews and mixing tips.
Potato Gnocchi with Mushroom Rag ... Using a recipe from Jennifer Biesty, ... such as porcini, morels, oyster and hen-of-the-woods, quartered ...
Add gnocchi, asparagus, peas, butter, and reserved cooking liquid to skillet with morels. Cook, tossing gently, until vegetables are warm and sauce has thickened slightly, about 2 minutes; season with salt and pepper.
Tyler Florence served this dish as the main course at a Michael Mondavi dinner during the most recent Napa Valley wine auction. His gnocchi, almost li
Learn how to make Ricotta Gnocchi with Spring Peas, Carrots and Morel Mushrooms with this special recipe from our Napa Valley Winery Chef. Pair with wine.
May 05, 2011 · Here I go again squeezing in my Test Kitchen down to the wire, but you have to cut me some slack because I was hit two weeks ago with major seasonal allergies.
Get Roasted Young Rabbit with Gnocchi and Fricasse of Spring Vegetables, Spinach Puree, and Morel Foam Recipe from Food Network