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  1. Nov 1, 2012 · Ingredients. 1 pound of beef tenderloin, cut into thin slices ½ inch x 2 inches and ⅛ inch thick; Marinade (for 1 pound of beef): ½ cup of crushed Korean pear (aka “Asian pear”)

    • 10 min
  2. Jun 17, 2016 · Galbi is the best taste when it’s grilled from direct fire as most of the other BBQ styles are. But you can also cook on a stove as well if that’s the only option. This recipe is also perfect for a BBQ party, family/friends gathering, especially the 4th of July is coming… this will WOW every your guests!!

    • 8 min
  3. Apr 6, 2021 · Make japchae, Korean glass noodle stir-fry, the easy way with this simple recipe. Enjoy chewy sweet potato noodles, colorful veggies, and tender meat for an authentic Korean japchae taste.

  4. Jan 3, 2023 · Step 4. Add eggs. Beat eggs with 1 tablespoon of water in a bowl and slowly add to the soup in a swirling motion. Gently stir the eggs, just a couple of stokes.

  5. Nov 19, 2020 · For this recipe, we are using our own homemade Korean dumplings (mandu). You could use store-bought if you absolutely do not have the time or energy to make homemade dumplings. We highly recommend our Korean dumpling (mandu) recipe for this soup. The cooking time below in the recipe card is also based on dumplings being steamed or pre-cooked.

  6. May 17, 2019 · Combine gochujang, gochugaru, salt, sugar, sesame oil, and sesame seeds in a mixing bowl.; Add garlic, cucumber, and onion and mix well with your hand. Enjoy with warm cooked rice or as a side dish with your everyday meal or BBQ party!

  7. Nov 12, 2023 · Ingredients. 1 lb ground beef; 1½ cups vegetable oil, for frying; ½ cup green onions, finely chopped; ½ cup cabbage, finely chopped; ½ cup carrot, finely chopped; ½ cup garlic, minced; 4 tsp sesame oil, divided

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