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    How to fold Korean mandu dumplings. ... Ingredients. 2 lbs chicken (white meat, finely minced) 1 packet extra firm tofu
    Sprinkle chopped cabbage with 2 tablespoons salt. Let stand until limp, about 30 minutes. Rinse cabbage, drain and squeeze out excess water.
    May 03, 2008 · Full recipe here: How to make Korean mandu (dumplings) and mandu guk (dumpling soup). Ingredients: 1 ...
    Oct 11, 2013 · Mandu, also known as dumplings or pot stickers, are a fascinating culinary dish to me. A simple dish of meats and veggies enveloped within some form of ...
    Jul 31, 2009 · I made Mandu today - korean dumplings filled with minced meat (pork or a mixture of pork and beef), tofu, shiitake mushrooms, various types of onions and egg.
    Kimchi Mandu (Korean Kimchi Dumplings) Printable recipe Adapted from By Pig Pig's Corner Prep time: 45 mins Cook time: 10 mins Yield: makes about 70 ...
    By Jim Report 01/15/2010. Yaki-Mandu (Korean Egg Roll) Recipe #29439 | 1½ hours | 1 hour prep | add Great finger food for parties--always a hit. Much easier to ...
    Nov 22, 2006 · here is a receipe I found. Yaki-mandu (Korean eggroll) Recipe #294398 ratings Great finger food for parties...always a hit. Much easier to prepare if you ...
    Watch out people! I'm about to give you a recipe that my 5 year old made! When I was asked to create a recipe using a Monterey Gourmet Foods product I was pretty excited.
    Follow this Korean dumpling recipe for mandoo that are easy to make and can be prepared in large quantities in advance and stored in the freezer for future use.