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  1. live.archiveome.info  › Recipes & How-Tos
    Get this all-star, easy-to-follow Korean Yaki Mandu recipe from Sunny Anderson.
  2. magazine.foxnews.com/recipe/judy-joos-meaty-mandu-dumplings
    Jun 12, 2014 · RECIPE: Judy Joo's Ultimate Korean Fried Chicken With Spicy BBQ Sauce. Not only is she the executive chef for the Playboy Club London, she's also the host ...
  3. nfldkitchen.pbworks.com/w/page/37099274/Mandu%20(Korean...
    Mandu is a Korean dumpling stuffed with a mixture of various meat and vegetables. There are many variations of mandu. Some classic versions are: gogi mandu (which has ...
  4. www.tastespotting.com/tag/mandu
    Easy Korean dumplings (mandu) recipe for Lunar New Year! ... Mandu/mundu - spellings differ on these fried dumplings, but you have to agree they are DELICIOUS .
  5. shellysrecipecollection.blogspot.com/2010/11/mandu.html
    Nov 18, 2010 · Mandu is a Korean dumpling that can be steamed, pan fried or deep fried. Making mandu is time consuming, so I make it in bulk, steam the whole lot and ...
  6. freeingmymartha.blogspot.com/2010/07/mandu.html
    Jul 15, 2010 · Every Thanksgiving my family would get together and make mandu ... You can always halve the filling recipe if you ... Crunchy Korean fried chicken on ...
  7. www.mijorecipes.com/kimchi-mandu-korean-kimchi-dumplings
    You can make fried rice with it, soups and in this recipe, ... Kimchi Mandu (Korean Kimchi Dumplings) recipe. Ingredients: 400g kimchi, thinly chopped 2 tbsp sesame oil
  8. elieslie.blogspot.com/2011/09/mandu-korean-dumpling-with...
    Sep 27, 2011 · Mandu - Korean Dumpling with Tofu Mushrooms and ... There's 3 kind of mandu, the fried one ... japanese atmosphere and you can read her post for Gyoza recipe.
  9. www.grouprecipes.com  › Recipes
    Yaki Mandu Recipe. Yaki Mandu. From lishakay 2 years ago Add yours; Pick ... fried; boiled; dumpling; yaki mandu; fry; korean; planner. Add this recipe to your weekly ...
  10. koreanfood.about.com  › Rice and Noodle Recipes
    Kimchi Fried Rice (bokumbap or bokkeumbap) is humble food that is mostly enjoyed at home, but you might also see it in some casual Korean eateries.