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Golden Dip Beer Batter - Yahoo Recipe Search
Food.comHere in WI where beer is KING, we love our fish dipped in beer batter & deep fried to a golden brown! You can also use this for deep-fried "WI Cheese Curds*, Onion Rings or whatever your little heart desires! .Food NetworkPerfectly fried beer-battered food is irresistible when hot and right out of the oil. But what makes this beer batter a head above the rest? First is the quintessential crunch--we find that a mix of all-purpose flour, rice flour and cornstarch keeps the breading light and crisp. Next is the subtle flavor of the beer--we opt for a lager-style beer for its refreshing flavor and hint of hops (and the bubbles help leaven the batter for even lighter texture and crunch). And there’s no need to dip your fish or vegetables in flour first—we find it unnecessary and worse, it gums up the inside of the breading. A quick dunk in this batter and a deep fry in hot oil results in delicious golden morsels time and time again—from crispy onion rings to fried fish.AllrecipesStuffed with four kinds of cheese, crawfish, bacon, and sausage, then dipped in beer batter and fried golden brown, these jalapenos will be a favorite at your next gathering!