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  1. Korean food is my most recent obsession, and I am only beginning to understand the flavors and ingredients. This may be just another excuse to head to the Korean ...
    taste-for-adventure.tablespoon.com/2010/...korean-dumplings - Cached
  2. Korean dumplings (mandu) with the addition of kimchi and tofu. Get the recipe at AsianSupper.com
    asiansupper.com/recipe/kimchi-mandu-kimchi-dumplings - Cached
  3. Mandu are dumplings in Korean cuisine. They are similar to pelmeni and pierogi in some Slavic cultures. The name is cognate with the names of similar types of meat ...
    en.wikipedia.org/wiki/Mandu_(dumpling) - Cached
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  4. Vegan food is good for your Seoul! : ) ... Good jjin-mandu (steamed dumplings) is one of the things that I really miss about living in Seoul.
    vegan8korean.wordpress.com/...mandu-korean-steamed...recipe - Cached
  5. Looking for a recipe? See all yaki-mandu Recipes - Food.com - Talk with your mouth full. ... Yaki-Mandu (Korean Egg Roll) Select One. Add to Cookbook; Add to Menu;
    www.food.com/recipe-finder/all/yaki-mandu - Cached
  6. Full recipe here: http://blog.maangchi.com/2008/05/mand... How to make Korean mandu (dumplings) and mandu guk (dumpling soup). Ingredients: 1. 1 cup of ...
    www.youtube.com/watch?v=zECZXmDmHR0 - Cached
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  7. Yaki Mandu Recipe. Yaki Mandu. From lishakay 1 year ago Add yours; Pick your ... yaki mandu; fry; korean; save. Add tags (comma separated) to categorize your bookmark.
    www.grouprecipes.com/132471/yaki-mandu.html - Cached
  8. Korean Mandu. By Grace Niwa, New Asian Cuisine. ... Here is my mother’s recipe for Mandu. Mandu is a Korean dumpling which is eaten with Duk Mandoo Kuk ...
    newasiancuisine.com/212-grace-mandoo.html - Cached
  9. This is a pork, beef and cabbage version of mandu, the Korean dumplings. This recipe makes approximately 240-280 dumplings, which you can cook in many different ways ...
    asiansupper.com/recipe/mandu-korean-dumplings - Cached
  10. Mandu (Korean dumplings) 1 T dark brown sugar 1 tsp fresh crushed garlic (I use a mortar and pestle) ... It was the mandu recipe that enticed me. I saw it on Gojee.
    www.youfedababychili.com/2010/.../guest-post-korean-mandu... - Cached