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  1. RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet.
    www.recipesource.com/munchies/appetizers/04/rec0452.html - Cached
  2. GOLDEN VALLEY, Minn.-- This morning chef and culinary instructor Terry John Zila shared his favorite recipe for Korean dumplings. For more information about Terry ...
    www.kare11.com/news/news_article.aspx?storyid=967115 - Cached
  3. Korean tradition says that you won't age another year until you eat dduk guk - or rice cake soup - on New Year's Day. Japanese culture has something similar...at ...
    www.yoo-rang.com/Dduk-Guk-Dduk-Mandu-Guk-6901263 - Cached
  4. Mad About the Mandu -- Kate's Virtual Journey: A Progressive Feast -- Kyongju, Korea. Kate's Global Kitchen features weekly updates, international recipes, cookbook ...
    www.globalgourmet.com/food/kgk/1099/kgk100999.html - Cached
  5. [Jan 25, 2006] A recipe for Korean Rice Cake Soup with Dumplings (Duk Mandu Gook).
    nytimes.com/2006/01/25/dining/252lrex.html
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  6. This is part 2 of a summer long series about our CSA boxes and what we do with them. Recipes for Mandu (Korean egg rolls), Simple Turnip Greens and Marinated ...
    simplegoodandtasty.com/2012/07/02/farm-to-fork-a...and-mandu - Cached
  7. Bryanna Owner/Moderator 961 posts May 05, 2005 4:02 PM I found this recipe from the Honolulu Star-Bulletin (added my vegan notes to it): by BETTY SHIMABUKURO
    www.bryannaclarkgrogan.com/board/board_topic/580578/... - Cached
  8. A great recipe for Fresh Dumpling Skins by Cecilia Hae-Jin Lee from Eating Korean: From Barbecue to Kimchi, Recipes from My Home.
    www.cookstr.com/recipes/fresh-dumpling-skins - Cached
  9. This recipe is for 36 servings. Preparation: 1 hour and 30 minutes. Ingredients Edit. 10 tablespoons butter or margarine, softened 2 eggs, beaten
    recipes.wikia.com/wiki/Ho_Dduk - Cached
  10. [Sep 8, 2008] Best Answer: YAKI MANDU 2 eggs 1 tsp. Accent 3 lbs. ground beef 1 c. carrots, chopped fine 1 1/2 c. onion, chopped fine 1 c. green onion, chopped fine 1 ... ~ by Kimchi mama ( 1 comments )
    answers.yahoo.com/question/index?qid=20080908165909AAZnVBa - Cached
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