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  1. Korean Mandu (Mandoo) Mandu, also spelled Mandoo, are Korean dumplings. They are closely related to Chinese wonton or potstickers. This particular recipe incorporates ...
    www.recipelink.com/mf/3/7019 - Cached
  2. Recipe for delicious vegetarian Korean-style potstickers (mandu or gunmandu) with an unusual dipping sauce.
    herbivoracious.com/2010/06/mandu-koreanstyle...recipe.html - Cached
  3. Shrimp Mandu (Shrimp Dumplings) Southern-born and –raised food editor Ann Taylor Pittman, had never been to the birth country of her mother.
    www.cookinglight.com/food/world-cuisine/korean-recipes... - Cached
  4. This is a pork, beef and cabbage version of mandu, the Korean dumplings. This recipe makes approximately 240-280 dumplings, which you can cook in many different ways ...
    asiansupper.com/recipe/mandu-korean-dumplings - Cached
  5. Dduk mandu guk is a popular and easy Korean recipe to make. Dduk mandu gook is traditionally served on New Year's Day.
    www.homemadekoreanrecipes.com/sookheekim/dumpling-rice... - Cached
  6. This story was written by member Crystalinsf and comes from The Dairy Free Diva Recipe Exchange group in the YumSugar Community: While visiting family in Portland ...
    www.yumsugar.com/Vegan-Mandu-Korean-Dumplings-Recipe... - Cached
  7. Starters and appetizers recipe for Korean Potstickers - {Mandu} - Sprinkle chopped cabbage with 2 tablespoons salt. Let stand until limp, about 30 minutes. Rinse ...
    www.cookingindex.com/recipes/47818/...potstickers-mandu.htm - Cached
  8. My friend Ann Taylor Pittman, the executive food editor of Cooking Light magazine, recently visited Korea for the first time. Reading her name alone, you wouldn’t ...
    www.vietworldkitchen.com/blog/...dumpling-mandu-recipe.html - Cached
  9. Kimchi mandu with lemon-chili sauce Recipe. I love mandu. Mandu is gyoza or jiaozi in other languages. Essentially a Korean style of dumpling. Heres a recipe…
    www.opensourcefood.com/.../recipes/kimchi-mandu-with...sauce - Cached
  10. SparkRecipes is on Facebook. "Like" us and get more tips from Chef Meg, connect with other healthy cooks, and more! Click here
    recipes.sparkpeople.com/recipe-detail.asp?recipe=616255 - Cached