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    Jan 22, 2014 · When you scale a recipe, keep in mind that cooking times and temperatures, pan sizes and seasonings may be affected, so adjust accordingly. Also, amounts ...
    Korean dumplings (mandu) with the addition of kimchi and tofu. Get the recipe at
    Jan 16, 2013 · Preparing homemade dumplings can often seem like a daunting task, and when the filling is a simple mixture of ground beef or potatoes, the one-note result ...
    Mandu, or Korean dumplings, are crispy, steamy perfection – and they’re not all that difficult to make at home!
    While time-consuming, there are huge benefits to making mandu at home and you can make them with whatever your heart desires. Here's my mandu recipe. Enjoy!
    Discover all the tastiest mandu or korean dumplings recipes, hand-picked by home chefs and other food lovers like you.
    Dduk mandu guk is a popular and easy Korean recipe to make. Dduk mandu gook is traditionally served on New Year's Day.
    Thank you so much for sharing. My son is on a mission in Seoul and your korean recipes help me connect with a part of his world right now. I want to try some of your ...
    Free Korean Food Recipes Collection ... Ingredients 1 lb ground beef or ground pork 2 yellow onions, diced 2 cups carrots, diced 1/2 green cabbage, boiled and diced ...
    Mar 24, 2014 · This is a recipe that my husbands mother used to make for him all the time. A wonderful blend of greens and pork chop wrapped in a fried egg roll.