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Recipe For Onion And Cheese Strata For One - Yahoo Recipe Search
Food.comNo last minute fuss here, it's assembled the night before. Great for one of those hectic days. Recipe from Robin Friedly.Food.comThis is great for brunch. Serve with fresh melon & berries. Recipe courtesy of my GF on the east coast and epicurious.com This will likely serve more than 6-9, depending on how large you cut the servings. Recipe can easily be halved in an 8x8 baking dish. Cooking time = bringing to room temperature before cooking & cooking time. Please note: The first time I made this, I sliced my bread thick and only had room in my baking dish for one layer, then I topped it with the cubed bread. It turned out beautifully. The 2nd time I made this, I had the bakery slice the bread and was able to fit 2 layers in the baking dish. I also topped the strata with Recipe #496356 and I have to say, that put this recipe over the top! Try it, you'll love it too.Food52Greens, eggs, and bacon combine in this strata, which starts on the stovetop and finishes in the oven. The ingredient list calls for prepped ingredients: sliced scallions, grated cheese, cubed bread, diced onion, etc. It doesn't take that long to do this, but if you're up for it, prep as you go: Dice the onion as the bacon crisps, cube the bread as the onion cooks, whisk the eggs and milk as the bread toasts. To be safe, you may want to slice the scallions, grate the cheese, and roughly chop the greens ahead of time. You can easily make this vegetarian by omitting the bacon and using olive oil instead. Recipe adapted from one in America's Test Kitchen's Cook it in Cast Iron.
