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  1. Mandu (Korean Dumplings) - Korean Bapsang

    www.koreanbapsang.com/2012/01/mandu-korean...

    Today, I am so excited to be invited back at Rasa Malaysia and share a mandu (Korean dumplings) recipe as part of Bee’s special series on the Lunar New Year recipes. (I previously shared my dwaeji bulgogi recipe with her readers.) She is an amazing blogger with over 400 easy Asian recipes, and her ...

  2. Butter Mandu (Butter Dumplings) recipe | Epicurious.com

    www.epicurious.com/recipes/food/views/butter...

    This recipe comes from New York chef Deuki Hong's father and has origins in North Korea, the ancestral home of mandu. (Sharing a border with China, it is no coincidence that mandu sounds a lot like the Chinese word for steamed bread, mantou.)

  3. Jjin-Mandu/Korean Steamed Dumplings – Healthy Food Recipe

    kulinersehat2017.wordpress.com/2017/04/18/jjin...

    Apr 17, 2017 · Mandu[1] (만두; 饅頭) are dumplings in Korean cuisine. They are similar to pelmeni and pierogi in some Slavic cultures. The name is cognate with the names of similar types of meat-filled dumplings along the Silk Road in Central Asia, such as Turkish manti, and Kazakh manty.

  4. Korean Dumplings: Mandu Recipe | Food Network

    www.foodnetwork.com/recipes/korean-dumplings...

    Get Korean Dumplings: Mandu Recipe from Food Network

  5. Korean Frozen Dumplings (Mandu) - My Korean Kitchen

    mykoreankitchen.com/frozen-dumplings-mandu

    How I cook Korean frozen dumplings (mandu). My Korean Kitchen Newsletter; ... Get the latest recipes from My Korean Kitchen delivered to ... Steamed mandu is “Jjin ...

  6. Mandu (Korean Dumplings) Recipe by Hyosun Ro

    www.thedailymeal.com/recipes/mandu-korean...

    Mandu can be steamed, deep-fried, pan-fried, boiled, or used to make soup. Mandu are usually made in large quantities and frozen for later use. Frozen mandu are easy to prepare as a delicious snack, appetizer, or meal, making it a home-cooked favorite for my two kids away at school.

  7. This recipe should make about 25 – 30 pieces of mandu. Line baking paper or cheesecloth on the steamer to prevent mandu from sticking to the base of the steamer. Freshly made Kimchi mandu can be steamed for about 8 minutes in a steamer. Alternatively, the mandu can be frozen, and cooked later by placing in steamer for about 12 mins or until cooked.

  8. Korean Kimchi Dumplings (Mandu) - KimchiChick

    www.kimchichick.com/korean-kimchi-dumplings-mandu

    Korean Kimchi Dumplings - This simple recipe makes flavorful, juicy dumplings using kimchi, beef, pork, and tofu just in time for New Years Day!

  9. Vegan Jjin-Mandu (Korean Steamed Dumplings) Recipe

    vegan8korean.wordpress.com/2012/01/22/vegan-jjin...

    Jan 21, 2012 · Good jjin-mandu (steamed dumplings) is one of the things that I really miss about living in Seoul. Oh, the yummy snacks you can get at tiny snack shops around every corner!

  10. How to cook steamed Dumpling/Mandu - kimchibulgogi.com

    www.kimchibulgogi.com/how-to-cook-steamed-mandu-dumpling

    How to cook steamed Dumpling/Mandu. October 12, 2009 by Anna 2 Comments. Quick reference on how to steam cook Mandu. First of all, ... Click here for Mandu Recipe