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    Rate And Review Yaki-Mandu (Korean Egg Roll) Recipe from - 29439
    Have I mentioned that I love Korean food? No? ... I use ground pork in my recipe, ... YAKI MANDU. Ingredients:
    Korean yakimandu recipes from ... Enter your email address and you'll be emailed when my site is updated.
    Yaki Mandu (Korean style fried dumplings) Recipe with rice vermicelli, cabbage, firm tofu, courgettes, spring onions, garlic, ground black pepper, toasted sesame oil ...
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    Mar 24, 2014 · This is a recipe that my husbands mother used to make for him all the time. A wonderful blend of greens and pork chop wrapped in a fried egg roll.
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    Yaki Mandu Recipe. Yaki Mandu. From lishakay 2 years ago Add yours; Pick your ... yaki mandu; fry; korean; save. Add tags (comma separated) to categorize your bookmark.
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    This makes approximately 100 yaki-mandu. Share: + Add review or comment email this ... Some of the recipes other cooks are looking at right now:
    Jan 07, 2009 · Yaki-Mandu (Korean Egg Roll) * 1 lb ground beef or ground pork * 2 yellow onions, diced * 2 cups carrots, diced * 1/2 green cabbage, boiled and diced ...
    Korean Yaki Mandu Recipe Main Dishes with vegetable oil, firm tofu, minced beef, soy sauce, sesame seeds, beansprouts, garlic, carrots, spring onions, toasted sesame ...
    Mandu are dumplings in Korean cuisine. They are similar to pelmeni and pierogi in some Slavic cultures. The name is cognate with the names of similar types of meat ...