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Anthony Bourdain, host of Parts Unknown, reveals "twenty-five years of sex, drugs, bad behavior and haute cuisine" in his breakout New York Times bestseller Kitchen Confidential.Bourdain spares no one's appetite when he told all about what happens behind the kitchen door. Bourdain uses the same "take-no-prisoners" attitude in his deliciously ...
Publisher's summary. Bloomsbury presents Kitchen Confidential by Anthony Bourdain, read by Anthony Bourdain. After 25 years of 'sex, drugs, bad behaviour and haute cuisine', Chef and novelist Anthony Bourdain decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in ...
Season 1 – Kitchen Confidential. Kitchen Confidential is confidently prepared and served with an amiable ensemble, but struggles to find a satisfying flavor with too many wild antics thrown into ...
Feb 3, 2009 · In Kitchen Confidential, Bradley Cooper stars as Jack Bourdain, a NYC chef who is working at picking up the pieces of his lackluster career after years of drinking and drugging. In the first episode, Jack is working as a chef at a Chuck E. Cheese-esque kid's Italian restaurant and living with his girlfriend--also the restaurant's manager.
- DVD
In Kitchen Confidential, he expanded that appetizer into a deliciously funny, delectable shocking banquet that lays out his 25 years of sex, drugs, and haute cuisine.From his first oyster in the Gironde to the kitchen of the Rainbow Room atop Rockefeller Center, from the restaurants of Tokyo to the drug dealers of the East Village, from the ...
Bourdain spared no one’s appetite as he revealed what happens behind the kitchen door. The article was a sensation, and the book it spawned, the now classic Kitchen Confidential, became an even bigger sensation, a megabestseller with over one million copies in print. Frankly confessional, addictively acerbic, and utterly unsparing, Bourdain ...
- Anthony Bourdain
Books. Kitchen Confidential. Anthony Bourdain, Richard Bigger, James D. Kitchen. A&C Black, Jan 1, 1952 - Cooking - 256 pages. After 25 years of sex, drugs, bad behaviour and haute cuisine, chef and novelist Anthony Bourdain has decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a Provincetown ...
