Search results
Stanley Wei Rui Tang (born 1992) is Hong Kong American billionaire tech entrepreneur. He is best known as the co-founder and Chief Product Officer at DoorDash, [1] which he started along with Tony Xu, Andy Fang and Evan Moore in 2013. [2]
4 days ago · Stanley Tang is a cofounder and head of labs at san Francisco-based restaurant delivery app DoorDash. Tang owns about 4% of DoorDash, which went public on the New York Stock Exchange in early...
I’m the co-founder of DoorDash, where we’re building the on-demand delivery network for local cities. I explore ways technology can help make societies more efficient. I’m interested entrepreneurship, design, cities, mobile and transportation. I occasionally do magic tricks.
View Stanley Tang’s profile on LinkedIn, a professional community of 1 billion members. Exploring robotics, autonomous systems and the future of last-mile delivery.<br><br>I'm…
- DoorDash
Jan 5, 2015 · I’ve been working on a new startup lately called DoorDash, where we’re building the next generation of local, on-demand delivery. Below is the article I posted to the DoorDash blog. DoorDash began with a simple mission: to enable every merchant to deliver.
Dec 9, 2020 · Cofounders Andy Fang, 28, and Stanley Tang, 27, have stakes valued at more than $2 billion. DoorDash CEO Tony Xu has built the top food delivery app thanks to contrarian strategies like going...
Stanley Tang is the Co-Founder and Chief Product Officer at DoorDash. Additionally, Stanley Tang has had 1 past job as the Co-Founder & President at BuzzBlaze.
DoorDash began with a simple mission: to enable every merchant to deliver. Our story began back in the fall of 2012 at a small macaroon store in downtown Palo Alto. The four of us were working on building technology for small business owners and getting feedback on an app we’d built.
Stanley Tang. Stanley Tang is one of our co-founders and has served as Head of DoorDash Labs since November 2017 and as one of our directors since May 2013. He previously served as our Chief Product Officer from May 2013 to November 2017.
Dec 9, 2020 · Stanford University students Tony Xu, Andy Fang and Stanley Tang had a revelation seven years ago in a Palo Alto macaroon store. The shop’s owner showed them pages and pages of delivery orders...
