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  1. Jan 21, 2022 · Best time and temperature to cook frozen burgers in the air fryer. This answer to cooking time will depend on the thickness of the burgers and also the air fryer. If cooked at 370 degrees F, you will need anywhere from 9-15 minutes. I like to check mine with a meat thermometer. I would say the average frozen burger patty will take 10 minutes to ...

  2. Sep 15, 2022 · Set the temperature to 400°F/200°C and the air fryer timer to 13 minutes and let the burgers cook. After 6 minutes, remove the fry basket and flip the burgers over. Replace the fry basket and let the burgers cook for the remaining 7 minutes. After cooking for 13 minutes, open the fry basket and top your burger with a slice of cheese, replace ...

  3. Step 3. Cook the burgers for about six to seven minutes. Pull the baking sheet out of the oven and flip each burger. Return the baking sheet to the oven.

  4. Jan 17, 2022 · By Stuart Melling January 17, 2022. Preheat heat air fryer to 360F. Add frozen Grillers Prime patty to fryer in single later. Cook at 360F for 8 minutes. Turn burgers once during cooking. We used the COSORI to air fry this (affiliate link, we get a fee), always check your food with a good kitchen thermometer.

  5. Feb 26, 2023 · Place frozen burgers in a single layer in the basket of the air fryer. Air fry the burgers at 350 degrees Fahrenheit for 15 minutes, flipping the burgers halfway through cook time. If desired, add sliced cheese during the last minute of cooking time. Carefully remove the burgers from the air fryer and serve them with your favorite toppings.

  6. The Answer: Approximately 15-20 Minutes. Cooking times may vary slightly depending on the thickness of your burger patty and the wattage of your air fryer, but a good average cooking time for a frozen burger in an air fryer is around 15 to 20 minutes. To achieve the best results, it is recommended to flip the burger halfway through the cooking ...

  7. Jun 16, 2022 · Place your frozen hamburgers into the air fryer basket. Cook. Air fry for 12 minutes at 160c/320f, turn and then cook for a further 5 minutes at 180c/360f. Melt. Next add some sliced cheese on top and air fry for a further 2 minutes to melt the cheese. Serve.

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