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  1. Apr 20, 2023 · Oranges are a treasure trove of nutrients and protective plant compounds, including vitamins, minerals, and antioxidants. Studies show that consuming oranges regularly may benefit your...

  2. en.m.wikipedia.org › wiki › Orange_(fruit)Orange (fruit) - Wikipedia

    An orange, also called sweet orange to distinguish it from the bitter orange (Citrus × aurantium), is the fruit of a tree in the family Rutaceae. Botanically, this is the hybrid Citrus × sinensis , between the pomelo ( Citrus maxima ) and the mandarin orange ( Citrus reticulata ).

  3. Orange, any of several species of small trees or shrubs of the genus Citrus of the family Rutaceae and their nearly round fruits, which have leathery and oily rinds and edible, juicy inner flesh. A number of species and varieties of orange are economically important, namely the China orange, also.

  4. Nov 6, 2022 · From Blood Orange to Valencia, we’re covering the most popular types of oranges from A to Z in this helpful guide to oranges!

  5. Aug 30, 2021 · Sweet, juicy oranges make a delicious and healthy snack or addition to a meal. A whole, medium-sized orange contains only about 60 calories and has no fat, cholesterol or sodium, according to...

  6. Jan 11, 2024 · What Are Oranges? “Oranges are a nutritious fruit with a variety of vitamins, minerals, and antioxidants ,” says Natalie Rizzo, RD, founder of Greenletes, a plant-based nutrition blog for...

  7. Nov 27, 2022 · Oranges are a nutritional powerhouse, packed with vitamins and minerals. The most noteworthy of these is vitamin C, a water-soluble antioxidant that prevents cell damage. How does it work? Every...

  8. Dec 10, 2019 · Oranges are a type of healthy, low calorie, highly nutritious citrus fruit. As part of a healthful and varied diet, oranges contribute to strong, clear skin and can help lower a person’s risk...

  9. Jan 29, 2024 · Oranges are rich in vitamins, minerals, and antioxidants. They have also been linked to health benefits like improved immune function and inflammation, reduced heart disease and cancer risk, and better iron absorption. Orange varieties include navel oranges, blood oranges, Valencia oranges, clementines, and tangerines.

  10. Citrus × sinensis (sometimes written Citrus sinensis), a hybrid between pomelo (Citrus maxima) and mandarin (Citrus reticulata), also known as the sweet oranges, is a commonly cultivated species of orange that includes Valencia oranges, blood oranges and navel oranges.

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