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  1. Marie Couvent (1757–1837) – philanthropist and businesswoman. Percy Creuzot (1924–2010) – restaurateur who founded Frenchy's Chicken in Houston, Texas; due to his success, he became known as "the black Colonel Sanders ". Constant C. Dejoie, Sr. (1881–1970) – publisher and founder of The Louisiana Weekly newspaper.

  2. May 30, 2019 · 30 Famous Francophones. To celebrate its 30th anniversary in 2015, The Canadian Encyclopedia created 30 lists of 30 things that make us proud to be Canadian, from famous people and historic events, to iconic foods and influential artists. According to the 2016 census, French was the mother tongue language of 7,166,705 people, or 21 per cent of ...

  3. Feb 27, 2023 · From Descartes to Foucault, these 17 most famous French philosophers, whose work continues to influence and inspire people worldwide, represent diverse philosophical movements and ideas. By understanding their perspectives, you can find new ways to engage with the essential issues of our time. 1. Voltaire (1694 – 1778)

  4. This is a list of notable Belgian people who either: . are or were Belgian citizens at least for sometime in their life,; were born in Belgium or in the provinces of present-day Belgium, but who were not or are not Belgian citizens (either because Belgium did not exist at the time of their life or because they had or have another citizenship).

  5. Mar 4, 2023 · We hope you enjoyed a short guide to famous French poets. Maybe there is a poet in there who can help you on your language-learning journey. Or simply inspire you, as they have done for generations of French citizens. Discover more famous French people: Famous French writers; 10 most famous French philosophers; List of most famous people of all ...

  6. Jan 1, 2024 · Here is a list of some of the most famous French foods: Baguette: A long, thin loaf of bread with a crispy crust and soft interior, often considered a symbol of French baking. Croissant: A buttery and flaky pastry, often enjoyed for breakfast or as a snack. Escargot: Snails cooked with garlic, parsley, and butter, typically served as an appetizer.

  7. 5. Mongolfière by the Montgolfier brothers – 1783. The Montgolfière, aka a hot air balloon, was invented by the Montgolfier brothers, Joseph-Michel and Jacques-Etienne Montgolfier. Born to successful paper manufacturer parents who had 15 children, the brothers became successful aviation pioneers and balloonists.

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