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10 hours ago · Recently, there has been worldwide growth in consumer nutrition awareness, which has resulted in a market-driven increase in the demand for “functional food”, which, in addition to traditional nutrients, also contains ingredients with specific properties that have a beneficial effect on human health. One of the types of functional food is so-called “probiotic food”, which includes, for ...
10 hours ago · This publication is available free of charge on the Web site. Studies and Research Projects Chemical Substances and Biological Agents This study was financed by the IRSST.
