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  1. 9 hours ago · Stuff mixture into slits cut in chicken breasts; secure with toothpicks. Season chicken with salt and pepper, then bake at 375°F for 25-30 minutes until cooked through. Remove toothpicks before serving hot. Enjoy this delicious, cheesy stuffed chicken dish that’s sure to impress family and friends alike!

  2. 9 hours ago · The best French recipes use top-quality produce and intricate techniques to make simple ingredients and flavours shine. Classic French techniques are often simple, but when done right they are the cornerstone to creating enormously flavourful dishes — you likely employ French techniques in your cooking without even realising it.

  3. 9 hours ago · An Original Tarantini Panzarotti is a tasty Italian fried calzone that originated in Puglia, Italy and is now popular in the United States. It is made with pizza dough filled with cheese, tomato sauce, and various meats or vegetables, then deep-fried until crispy and golden brown. The Tarantini family has been making these delicious panzarotti since the 1960s and continues to offer a variety ...

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  5. 9 hours ago · 5 tips for making potato bake. Cook the potato bake uncovered to get a melted, crispy cheese topping that everyone will love. Pre-cooking the potatoes (like we do in this recipe) means the bake will be ready faster. But some other recipes may use raw potato and have a longer cooking time. Thinner potato slices will also cook faster.

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  6. 1 day ago · The good thing about casseroles is they are comfort food, easy to make and best of all, you won't need to cook the next day, as typically there are plenty of leftovers. The leftovers will reheat really well in the microwave oven or in a moderate oven. The flavors are cheesy and tasty with a slight kick from the red pepper flakes.

  7. 9 hours ago · Example dishes include lentil meatballs with quinoa, beetroot, and tomato cream, and tofu with miso, peppers, and sprouted rice. @ricetorichesnyc/Facebook Rice to Riches, New York City, New York, USA

  8. 9 hours ago · Serve the cheesy broccoli Alfredo pasta hot, garnished with an extra sprinkle of grated Parmesan. 3. Mediterranean Veggie Pasta. Ingredients: 1 pound penne pasta; 4 cups vegetable broth; 2 cups cherry tomatoes, halved; 1 cup sliced Kalamata olives; 1/2 cup diced red onion; 1/4 cup chopped fresh basil; 1 teaspoon dried oregano; 1 teaspoon minced ...

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