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14 Hands Hot to Trot Red Blend 2020 from Columbia Valley, Washington - This polished red wine offers aromas of cherry, red currant and tea. Flavors of cherry pie, ripe berries and plums, supported by a frame of refined tannins, giv...
This polished red wine offers aromas of cherry, red currant, and tea. Flavors of cherry pie, ripe berries, and plums, supported by a frame of refined tannins, give way to subtle notes of baking spice on a persistent finish.
Aug 4, 2021 · From the Columbia Valley in Washington State, 14 Hands Hot To Trot Red Blend 2010 is a blend of Merlot, Syrah and Cabernet Sauvignon. There is also a little Mourvedre along with other select red varieties, according to the winemaker.
Raspberry pie, Kansas City-style bbq sauce and hickory smoke aromas put one in the mood for a backwoods feast. Blackberry scone, sage and bacon fat.
2021 "Hot to Trot" Smooth Red Wine Blend This polished red wine offers aromas of cherry, red currant, and tea. Flavors of cherry pie, ripe berries, and plums, supported by a frame of refined tannins, give way to subtle notes of baking spice on a persistent finish.
This dauntless red wine is right at home in a can, raring to go wherever the night takes you. Right off the bat, Hot to Trot tempts with daring pops of bright cherry and red currant. A full body of mature berry and plum unfurls to an inviting baked spice finish.
A little depth with good lift. This $12 Red Blend from United States is good for Last Minute Wine Runs. See the rating and review now!
This approachable and easy drinking red wine offers generous aromas of berries, cherries and currants. A plush framework of soft tannins supports the red and dark fruit flavors that leisurely give way to subtle notes of baking spice and mocha on the finish.
A Red wine from Columbia Valley, Washington, United States. This wine has 958 mentions of black fruit notes (plum, black cherry, blackberry). See reviews and pricing for the 2016 vintage.
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One 355ml can of 14 Hands Hot to Trot Red Blend. One 355ml can equals two 6 ounce glasses of wine. Flavors of cherry, ripe berries and plums; notes of baking spice. Pairs well with BBQ pork, mushrooms, lasagna and hearty cheeses. Medium-bodied, slightly dry red blend wine.
