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  1. Feb 21, 2023 · Nutrition facts. The nutrition facts for 1 medium-sized banana (100 grams) are ( 1 ): Calories: 89. Water: 75% Protein: 1.1 grams. Carbs: 22.8 grams. Sugar: 12.2 grams. Fiber: 2.6 grams. Fat: 0.3...

  2. en.wikipedia.org › wiki › BananaBanana - Wikipedia

    A banana is an elongated, edible fruit – botanically a berry – produced by several kinds of large herbaceous flowering plants in the genus Musa. In some countries, cooking bananas are called plantains, distinguishing them from dessert bananas.

    • You May Increase Your Energy. Bananas are a good source of carbs—your body's main fuel for energy production. According to a 2019 article published in the Journal of Food Science and Technology, bananas also contain B vitamins, such as vitamins B3, B6 and B12, which help enzymes in your body release energy from the carbs you're eating to make it available to be used by your body.
    • You May Maintain a Healthy Weight. When eaten as part of a balanced meal, bananas can help keep you satisfied longer. Feeling satisfied between meals reduces the likelihood that you'll have cravings and exceed your daily caloric needs—which over time, can contribute to weight gain.
    • You May Increase Your Fiber Intake. According to the 2020-2025 Dietary Guidelines for Americans, more than 90% of women and 97% of men do not get the recommended daily amount of 28 to 34 g of fiber per day.
    • You May Improve Your Heart Health. Bananas are known for being a great source of potassium, with one medium banana coming in at 422 milligrams. That's 9% of your daily recommended intake, per the FDA.
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  4. Dec 8, 2023 · A banana is a berry from a botanical point of view. Berries are fruits that come from one flower and usually have several seeds. Banana Benefits. Bananas are rich in potassium and other...

  5. Dec 14, 2021 · Banana nutritional information. Mental health benefits of banana. Bananas can aid digestion and weight loss. Bananas can help during exercise. Bone health. Cancer. Can you eat too many...

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