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Red Sorghum is a 1987 Chinese film about a young woman's life working in a distillery for sorghum liquor. It is based on the first two parts of the novel Red Sorghum by Nobel laureate Mo Yan. The film marked the directorial debut of internationally acclaimed filmmaker Zhang Yimou, and the acting debut of film star Gong Li.
Dec 20, 2023 · Red, orange, and bronze sorghum is versatile enough to be used for everything from animal feed to fuel. Tan, cream, and white grain sorghum are made into flour for the food industry.
With Gong Li, Wen Jiang, Rujun Teng, Ji Liu. When a leprous winery owner in 1930s China dies a few days after his arranged marriage, his young widow is forced to run the winery to make a living while contending with bandits, her drunkard lover, and the invading Japanese army.
As the principal crop of Shandong province's Northeast Gaomi Township (the author's hometown), red sorghum (sorghum bicolor) frames the narrative as a symbol of indifference and vitality. Amidst decades of bloodshed and death, it grows steadfast to provide food, shelter, wine and life.
Feb 4, 2021 · Jump to Recipe. Between salads, soups, veggie dishes, and even baked goods, the uses for sorghum are endless. Here’s everything you need to know about this nutrient-rich grain (including where to buy it, store it, and how to cook it). save this recipe!
Sorghum is a large stout grass that grows up to 2.4 metres (7.9 ft) tall. It has large bushy flowerheads or panicles that provide an edible starchy grain with up to 3,000 seeds in each flowerhead. It grows in warm climates worldwide for food and forage. [10] [11] [12] Sorghum is native to Africa with many cultivated forms.
Mar 28, 2024 · Sorghum can be used as a replacement for various sweeteners or as a gluten-free grain in baked goods. It is a good source of antioxidants, fiber, vitamins, and iron. Sorghum FAQs
