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  1. Nov 13, 2018 · Find your next dessert dazzler from this collection of top-rated, piled-high layer cakes. Whether you prefer chocolate, vanilla, coconut, or red velvet, there's a recipe for every taste and occasion.

    • Christine Rukavena
  2. May 22, 2023 · Learn how to make a simple, easy, moist vanilla layer cake with rich vanilla buttercream frosting. This recipe is versatile, flavorful, and perfect for any occasion.

    • Cake
    • 1 min
    • 977
  3. Feb 22, 2021 · Chocolate Stout Layer Cake With Chocolate Frosting. Dark beer adds a toasty-rich flavor to this chocolate cake, which also uses brewed coffee to boost the chocolate flavor. Serve with a scoop or ...

    • Devil’s Food Chocolate Cake… But Better
    • This Chocolate Cake Is
    • Key Chocolate Cake Ingredients & Why
    • What An Easy Cake!
    • Lately I’ve Been Using Sour Cream
    • Silky Chocolate Buttercream
    • GeneratedCaptionsTabForHeroSec

    This pictured cake is a combination of chocolate buttercream and mock-devil’s food cake. You know the Devil’s Food chocolate cake you get at a restaurant or even from a box mix? This is that exact cake, only completely homemade. Notice the reddish tint? That’s where the name Devil’s Food comes from. The baking soda in this recipe reacts with the na...

    Extra moist
    2 layers, but can be made as 3 layers or as a sheet cake
    Soft with a velvety crumb
    Deeply flavorful

    Each ingredient serves an important role. For best results, do not make substitutions. 1. All-Purpose Flour: The structure of the cake. Unlike confetti cakewhere you can use either, do not use cake flour here—when combined with ultra-light cocoa powder, cake flour is too fine for this cake. 2. Unsweetened Natural Cocoa Powder: Do not use dutch-proc...

    No mixer required for the batter, simply whisk the dry ingredients in one bowl and the wet ingredients in another bowl. Pour the wet ingredients into the dry ingredients (or vice versa, it doesn’t make any difference), add the hot coffee, then whisk everything together. The cake batter is thin. Divide between 2 9-inch cake pans. You can easily stre...

    As mentioned above and in the video tutorial, there are two ways to prepare this cake batter and the slight difference involves the wet ingredients. You can follow the recipe as written using buttermilk and hot coffee/water. Or you can add sour cream. Whichever way you make it, the process is the same. (Just reduce the liquids and add sour cream!) ...

    Like my yellow cake, I use my favorite chocolate buttercream. I slightly increase the amount of each ingredient to produce extra frosting. If you prefer a thinner layer of frosting, use the chocolate buttercream recipe. But if you crave extra buttercream, follow the frosting measurements below. You need 6 ingredients total: 1. Unsalted Butter 2. Co...

    Learn how to make a moist and fudgy chocolate cake with chocolate buttercream and chocolate chips. This easy recipe uses natural cocoa powder, buttermilk, espresso powder, and hot coffee for extra flavor.

    • 6 min
    • Dessert
    • 876
  4. Oct 30, 2023 · Step 1. Arrange an oven rack in the upper third of the oven and another in the lower third. Heat the oven to 350 degrees. Lightly coat the bottom and sides of 3 (8-inch) cake pans with butter, then line the bottoms with rounds of parchment paper and smooth the parchment to eliminate air bubbles.

    • Project, Dessert
    • 24 min
    • 828
    • Claire Saffitz
  5. Jun 23, 2022 · Our collection of layer cake recipes ranges from light-as-air chiffon cake simply filled with fresh strawberries and cream, no decoration needed, to birthday-worthy cakes with chocolate frosting just waiting for the candles. We've got classic layer cake recipes, for all-time favorites like carrot cake, hummingbird cake, and devil's food cake ...

  6. Jul 9, 2018 · A moist and fluffy lemon cake with a tangy cream cheese frosting and optional garnishes. Learn how to make this easy and delicious 3 layer cake from scratch with real lemons and sifted flour.

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