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Brave and talented chefs attempt to take down Iron Chef Alex Guarnaschelli, the most feared and accomplished competition cook in America. Chef Alex goes up against three chefs in two rounds of...
In a battle for the ages, Alex Guarnaschelli must compete against her friends and fiercest rivals -- the other Iron Chefs! Host Eric Adjepong invites chefs Michael Symon, Stephanie Izard and ...
Three talented shellfish experts from across the United States challenge Alex Guarnaschelli in two intense rounds of cooking. Hailing from Louisiana, Maine, and Hawaii, these chefs are betting their skills with shellfish can give them a chance at beating the fearsome Chef Alex.
Oct 25, 2023 · Here's everything you need to know about "Alex vs America," the upcoming Food Network series that pits Alex Guarnaschelli against 15 talented chefs.
Chefs attempt to take down Iron Chef Alex Guarnaschelli, the most feared and accomplished competition cook in America. Chef Alex faces three chefs in two rounds of cooking, and anyone -- even Alex -- can be sent home after a blind tasting by the judges.
Chefs attempt to take down Iron Chef Alex Guarnaschelli, the most feared and accomplished competition cook in America. Chef Alex faces three chefs in two rounds of cooking, and anyone -- even Alex -- can be sent home after a blind tasting by the judges.
America. Season 2. Chefs attempt to take down Iron Chef Alex Guarnaschelli, the most feared and accomplished competition cook in America. Chef Alex faces three chefs in two rounds of cooking, and anyone -- even Alex -- can be sent home after a blind tasting by the judges. 16 2022 11 episodes.
Host Eric Adjepong welcomes three talented shellfish experts from Louisiana, Maine and Hawaii to challenge Chef Alex Guarnaschelli in two intense rounds of cooking. First, the chefs seal their fate by choosing the ingredients they and Alex will cook with.
Hosted by acclaimed chef Eric Adjepong, 15 brave and talented chefs attempt to take down Iron Chef Alex Guarnaschelli, one of the most feared and accomplished competition cooks in America.
Eric Adjepong welcomes three of the country's most skilled salmon experts to prove their knowledge of fish can compete with Alex Guarnaschelli's experience. The ingredients they choose could give them an advantage or help Alex blow them out of the water.
