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  2. Edible Schoolyard NYC’s mission is to support edible education for every child in New York City. We partner with New York City public schools to cultivate healthy students and communities through hands-on cooking and gardening education, transforming children’s relationship with food.

  3. A n edible education places the child at the center of their learning and uses food to engage all aspects of their education. You can access the Edible Schoolyard's full curriculum of 62 lessons below – along with our pedagogy, philosophy, practices, and approach to curriculum development.

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  5. The Edible Schoolyard (ESY) is a 1-acre (4,000 m 2) garden and kitchen program at the Martin Luther King Jr. Middle School, a public middle school in Berkeley, California. It was established in 1995 by chef and author Alice Waters. It is supported by the Edible Schoolyard Project, a non-profit organization founded by Waters that same year.

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