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  1. Sam Ross. Originally from: Melbourne, Australia. Profession: Bartender & bar owner. At: New York City. Sam is a bartender, who develops cocktail programs and teaches regularly about the craft of classic cocktails.

  2. May 27, 2023 · How to Make a Penicillin, the Most Successful New Whiskey Cocktail of the Millennium (So Far) New York bartender Sam Ross created the delicious Penicillin cocktail in 2005. Now, much like its...

  3. May 25, 2017 · When Sam Ross first created his smoky-spicy Penicillin cocktail back in 2005, “I was happy with it, but didn’t really think too much of it,” he says. That drink, a mix of mellow blended Scotch whisky, ginger juice, honey and lemon, crowned with a float of peaty Scotch, became a cocktail mainstay.

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  5. Nov 14, 2020 · The Penicillin cocktail is a scotch-based drink from New York bartender Sam Ross. The modern classic perfectly mixes smoke, ginger, and lemon.

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  6. Few living bartenders can be credited with the creation of as many iconic, widely known cocktails as Sam Ross. A veteran of the industry, Ross was front-and-center during the earliest days of the cocktail renaissance, spending seven years as head bartender at Sasha Petraske’s Milk & Honey in New York City.

  7. Dec 24, 2022 · Local business leader and philanthropist Sam Ross died at the age of 79 on Thursday in Jupiter, Fla. (Photo Provided) PARKERSBURG — It wasn’t just Sam Ross’ success in business that had a...

  8. Aug 6, 2020 · A contemporary cocktail created by Sam Ross of Attaboy, NY. Sam is also the creator of modern classic cocktails such as the Penicillin, Paper Plane and the Conquistador.

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