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Marco Pierre White (born 11 December 1961) is a British chef, restaurateur, and television personality. In 1995, he became the first British chef to be awarded three Michelin stars. He has trained chefs including Mario Batali, Shannon Bennett, Gordon Ramsay, Curtis Stone, Phil Howard and Stephen Terry.
Marco Pierre White | Official Website. Welcome to my website, here you will find information on my life, my books, my hotels & restaurants past and present. Book The Rudloe. At 24, I became Head Chef and joint owner of Harveys with a kitchen staff that included the young Gordon Ramsay.
At the age of 33, Marco Pierre White became the youngest chef to be awarded with three Michelin stars. Find out more about this fantastic chef!
Marco Pierre White Restaurants. Working with an exclusive group of partners, Marco Pierre White's renowned food can be enjoyed in a variety of locations.
Apr 2, 2015 · In his heyday in the late 1980s and early 1990s, when he was the tantrum-throwing enfant terrible of the London food world, Marco Pierre White had a method for dealing with rude or obnoxious...
Aug 4, 2020 · Watch as the legendary British chef turns his hand to some classic comfort food dishes, beloved of a nation. Think chili con carne, roast chicken and fish pie. Find all these and more in this curated video selection.
Legendary chef Marco Pierre White is back in the West End for the first time in a decade. He tells David Ellis about love, loss and why it’s been a long time since he had Michelin stars in...
Sep 28, 2022 · Marco Pierre White is a British chef, restaurateur, and television personality. The “first celebrity chef” and “enfant terrible” of the UK restaurant scene, he has been dubbed. White received three Michelin stars for the first time in Britain (and was the youngest chef at the time) in January 1995 when he was 33 years old.
Dubbed the godfather of modern cooking, Marco Pierre White is a renowned chef, restaurateur and TV personality. He has led the UK restaurant scene for 25 years and helped kick-start the careers of chefs including Gordon Ramsay and Heston Blumenthal, both of whom trained under him.
The legendary and outspoken Marco Pierre White in conversation with Heleri Rande on everything from the relevance of Michelin to his plans for the future, lessons he has learnt and what models...
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