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Carla Hall (born May 12, 1964) [1] is an American chef, television personality and former model. She appeared in the fifth and eighth seasons of Top Chef, Bravo's cooking competition show. She was a cohost on The Chew, a one-hour talk show centered on food from all angles, which premiered on ABC in September 2011.
I’m Carla! You may recognize me from your favorite Food Network baking championship shows…or from The Chew…or Good Morning America…or from Top Chef (Season 5 and All Stars). I’m always trying new things and setting off on new adventures.
Jul 24, 2014 · Carla Hall is a chef and entrepreneur who is a former contestant on 'Top Chef' and co-host of 'The Chew.'.
Chef, best-selling author and television personality Carla Hall has been entertaining audiences with her enthusiasm for life and warm personality for years.
Carla spent 7 years co-hosting ABC’s Emmy award winning, popular lifestyle series “The Chew”, and is currently featured on the Food Network in shows such as “Thanksgiving, Holiday and Halloween Baking Championships” (judge), and “Worst Cooks in America”.
Feb 20, 2024 · Carla Hall is the host of “Chasing Flavor,” which just debuted on Max. She loves her grandmother’s quilt, which is draped over a chair in her office, and art, like this portrait of her by...
582K Followers, 2,368 Following, 2,795 Posts - Carla Hall (@carlaphall) on Instagram: "Encouraging you to cook with love, live with joy. Southern inspired recipes with a fun, modern twist. Sweet Heritage by Carla Hall on sale now @qvc".
Chef Carla Hall. 387,780 likes · 1,073 talking about this. Join me on my food adventures! Chef, author, television personality. My latest cookbook Carla Hall's Soul Food can be found here:...
Your favorite shows, personalities, and exclusive originals, all in one place. A native of Nashville, Carla Hall received a degree in accounting from Howard University, but traveling through ...
Oct 23, 2018 · Carla Hall grew up eating soul food since before she could speak. Her latest book, Carla Hall's Soul Food: Everyday and Celebration, brings to life the cuisine of her childhood, and explores...
