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  1. Children of the Corn (film series)

    Children of the Corn (film series)

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  1. "Children of the Corn" is a short story by Stephen King, first published in the March 1977 issue of Penthouse, and later collected in King's 1978 collection Night Shift. [1] The story has been adapted into several films, spawning a horror feature film franchise of the same name beginning in 1984.

  2. Mar 9, 1984 · Children of the Corn: Directed by Fritz Kiersch. With Peter Horton, Linda Hamilton, R.G. Armstrong, John Franklin. A young couple is trapped in a remote town where a dangerous religious cult of children believes that everyone over age 18 must be killed.

  3. Children Of The Corn - Yahoo Recipe Search

    Pork Loin, the Julia Child way (sort of)
    Food52
    The first recipe that came out of Julia Child's Mastering the Art of French Cooking and landed firmly in my kitchen collection of go-to recipes was the dry marinade for pork. I've altered it to suit what I have on hand and increased the garlic to massive proportions (we love garlic!). A long marinade in the fridge is key to deep infusion of the earthy-garlic marinade. Julia instructs you to scrape off the marinade before roasting, no way I would waste all that garlic! So I opt to start the roast covered to protect the garlic from browning (and bittering) too quickly. I've also added one of the ways I make gravy out of the pan drippings, pork loin doesn't release as much juice as a turkey so you'll need a bit of stock to create a sauce. Corn starch was chosen to keep this dinner gluten-free! This was such a smash hit the first time I made it, it's the first thing pulled out when tenderloin is on the menu.
    Pork Loin, the Julia Child way (sort of)
    Yummly
    Pork Loin, The Julia Child Way (sort Of) With Pork Tenderloin, Pork, Garlic, Pork, Thyme, Pork, Salt, Pepper, Pork, Dried Sage, Corn Starch, Water, Stock
    Children of the Corn
    Food.com
    A smooth, decadent, spiced riff on a Pina Colada. Recipe courtesy Brian Evans/ Sunday In Brooklyn. Photo credit Alex Kikis.
    Harvest Corn Cakes
    Taste of Home
    Sweet corn takes on a whole new meaning with this recipe. The corncobs look delightfully like the real thing—except they're made of cake, frosting and peanut butter candies! These treats really brighten up the Thanksgiving table, and they're so easy to make. Children can help with this project, too. They'll have fun putting the "kernels" on—and eating a few as well! —Mary Detweiler, Middlefield, Ohio
    Corn in a spicy sauce of yoghurt, curry leaves, grated coconut and toasted red chillies
    Food52
    Walking around NY, one can’t help but notice all the ‘corn’ sold at the various fruit and vegetable stands. As a child, I loved corn, but in recent years, our dear friend has taken quite a beating for featuring in pretty much everything we eat and drink and turned many of us into corn-o-phobes. Of course, it is no surprise that I have used very little corn in my cooking and my imagination does not stretch beyond boiling or grilling it. Last week, I took a brief trip down memory lane and remembered a dish my brother and I used to love as children. This dish changed the status of corn on the cob as a side dish to that of a main course. It was a succulent corn dish that had been cooked in a zesty sauce of yoghurt, curry leaves, toasted and whole dried red chilies and grated coconut....now that’s amore.
    Southern Fried Catfish
    Food.com
    Almost all southern recipes are what is typically called soul food. My dad was a great cook, he often cooked for his soldiers while in the war in Vietnam. He loved cooking for crowds and I remember during the catfish tournaments he would help with frying all the catfish at the fish fry's. They would serve this along with huge pots of creamed corn- which I as a child helped to shuck fresh from the owners farm that day. Lots of watermellon and coleslaw, cucmber salads and all the summer picnic foods- WOW the memories that brings back.
    Mexican-Inspired Chicken Soup
    Taste of Home
    This zesty chicken taco soup is loaded with corn and black beans in a mildly spicy red broth. As a busy mom of three young children, I'm always looking for dinner recipes that can be prepared in the morning. The kids love the taste of this easy soup. —Marlene Kane, Lainesburg, Michigan
    Marinated Catfish Fillets
    Taste of Home
    <B>Meet the Cook:</B> Recently, we hosted a group of young people from Canada. Since we wanted to give them a true taste of the South, this was served. They raved about it. In addition to the catfish we raise, my husband and I grow soybeans and corn. We're the parents of four children - ages 16, 13, 7 and 3. -Pauletta Boese, Macon, Mississippi
    Crispy Fried Chicken Spring Rolls
    Food.com
    This recipe was featured on the Rhodes Around China TV series on the Hong Kong leg of the journey. Gary was taught to make these by a couple of local executive chefs. They are incredibly easy to put together, and very flavourful. I sometimes add bean sprouts and peas and corn and leave the meat out to make them vegetarian. Great as a snack, light meal or as part of a buffet. My family, especially the children, love them.

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  4. Children of the Corn (advertised as Stephen King's Children of the Corn) is a 1984 American supernatural horror film based on Stephen King 's 1977 short story of the same name. Directed by Fritz Kiersch, the film's cast consists of Peter Horton, Linda Hamilton, John Franklin, Courtney Gains, Robby Kiger, Anne Marie McEvoy, Julie Maddalena, and ...

  5. Children of the Corn is an American film series that began with Children of the Corn, released in 1984 by New World Pictures.

  6. A young couple is trapped in a remote town where a dangerous religious cult of children believes that everyone over age 18 must be killed. A boy preacher named Isaac goes to Gatlin, Nebraska and gets all the children to murder every adult in town.

  7. In trying to contact the authorities, Burt and Vicky wander into a small town populated only by children, followers of sinister young preacher Isaac Chroner (John Franklin).

    • (33)
    • Horror, Mystery & Thriller
    • R
  8. Mar 3, 2023 · Possessed by a spirit in a dying cornfield, twelve-year-old Eden recruits the other children in her small town to rise up and take control.

    • (58)
    • Horror
    • R
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