Louis de Funès
Charles Duchemin
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Oct 27, 1976 · The Wing or The Thigh?: Directed by Claude Zidi. With Louis de Funès, Coluche, Ann Zacharias, Julien Guiomar. Charles Duchemin, a well-known gourmet and the publisher of a famous restaurant guide, is waging a war against fast-food entrepreneur Tricatel to save the French art of cooking.
- (12K)
- Comedy, Family
- Claude Zidi
- 1976-10-27
Running time. 104 minutes. Country. France. Language. French. Box office. $43.8 million [1] The Wing or the Thigh, from the French L'aile ou la cuisse ( French pronunciation: [lɛ.lu.la.kɥis]) is a 1976 French comedy film directed by Claude Zidi, starring Louis de Funès and Coluche .
"L'aile ou la cuisse" is a hilarious romp with spice and a cherry on top. Rated 4/5 Stars • Rated 4 out of 5 stars 01/13/23 Full Review Audience Member Daté sur la forme, archi-d'actualité sur ...
- (51)
- Claude Zidi
- Comedy
- Louis de Funès
Charles Duchemin, a well-known gourmet and publisher of a famous restaurant guide, is waging a war against fast food entrepreneur Tri- catel to save the French art of cooking. After having agreed to appear on a talk show to show his skills in naming food and wine by taste, he is confronted with two disasters: his son wants to become a clown rather than a restaurant tester and he, the famous ...
Synopsis. Charles Duchemin, a well-known gourmet and publisher of a famous restaurant guide, is waging a war against fast food entrepreneur Tri- catel to save the French art of cooking. After having agreed to appear on a talk show to show his skills in naming food and wine by taste, he is confronted with two disasters: his son wants to become a ...
- Louis de Funès
- Claude Zidi
- 2
May 28, 2021 · Trailer with French subtitles for the movie 'L'aile ou la cuisse' released in 1976.Directed by : Claude Zidi (https://youtube.com/playlist?list=PLhiMxmFiSTJ7...
- 4 min
- 213
- FrenchTrailersSubtitled
L'aile ou la cuisse est un film réalisé par Claude Zidi avec Louis de Funès, Coluche. Synopsis : Charles Duchemin, le directeur d'un guide gastronomique qui vient d'être élu à l'Académie ...
