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  1. Paris-Méditerranée

    Paris-Méditerranée

    1932 · Comedy · 1h 25m

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  1. Terrace. Valet parking. Credit cards accepted. Location. Information. +33 1 43 26 02 30. Visit Website. Opening hours. La Méditerranée – a Bib Gourmand: good quality, good value cooking restaurant in the 2024 MICHELIN Guide France. Free online booking on the MICHELIN Guide's official website.

    • 2 place de l'Odéon, Paris, 75006, Ile-de-France
    • Yes
    • 01 43 26 02 30
    • Seafood
  2. LA MEDITERRANEE, Paris - 2 Place de l Odeon, 6th Arr. - Luxembourg - Menu & Prices - Tripadvisor. Reserve a table at La Mediterranee, Paris on Tripadvisor: See 698 unbiased reviews of La Mediterranee, rated 4.0 of 5 on Tripadvisor and ranked #2,021 of 15,145 restaurants in Paris.

    • (697)
    • +33 1 43 26 02 30
    • FR
    • Restaurant
  3. Aujourd'hui La Méditerranée perpétue la tradition et demeure le rendez-vous discret. des personnalités des arts et des lettres les plus en vue. On y décerne chaque année dans ses salons particuliers, le Prix Médicis.

    • Paris-Méditerranée1
    • Paris-Méditerranée2
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    • Paris-Méditerranée4
  4. MICHELIN Guide selection. Bib Gourmand: good quality, good value cooking. MICHELIN Guide's Point Of View. The frescoes evoke the Mediterranean in this restaurant opposite the historic Odéon Theatre. The maritime inspired cuisine, in which particular ... Read more on the MICHELIN Guide's website.

    • (2.3K)
    • Credit Card, Mastercard, Visa
    • 2 Place de l'Odéon, Paris, 75006
  5. 1. Vale&Ale Restaurant Pinseria. 140 avis Ouvert. Italienne, Pizza €€-€€€ Menu. 6 sur 5. Non plus ultra! Réserver. Commander en ligne. 2023. 2. Assanabel. 1 040 avis Ouvert. Libanaise, Méditerranéenne €€-€€€ Menu.

  6. contact@la-mediterranee.com. TEL: 01 43 26 02 30. 2 Place de L'Odeon 75006 Paris Valet. 2 Place de L'Odeon 75006 Paris Valet ©2020 Jeanboudi1. bottom of page ...

  7. HISTORICAL. In 1942, La Méditerranée opened its doors and achieved immediate international success, becoming an essential part of Parisian life. Jean Cocteau, a close friend of Jean Subrenat who was the owner at the time, designed the original logo, and Christian Bérard, a renowned painter, created the murals in the dining rooms.

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