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  1. At In-N-Out Burger, quality is everything. That's why in a world where food is often over-processed, prepackaged and frozen, In-N-Out makes everything the old fashioned way.

  2. In-N-Out Burgers, doing business as In-N-Out Burger, is an American regional chain of fast food restaurants with locations primarily in California and to a lesser extent the Southwest from Oregon to Texas. It was founded in Baldwin Park, California, in 1948 by Harry (1913–1976) and Esther Snyder (1920–2006).

  3. Ok, you’ve heard the rumors, wondered what was on it, maybe even felt a little left out of the loop. But in reality, we don’t have any secrets at all. It’s just the way some of our customers like their burgers prepared, and we’re all about making our customers happy. So here are some of the most popular items on our not-so-secret menu.

  4. In-N-Out celebrates 70 years since its first location opened its doors on October 22, 1948. In those seven decades, that single store has grown into 334 locations in six states: California, Nevada, Arizona, Utah, Texas and Oregon.

  5. Oct 16, 2021 · In-N-Out is about as iconic as it gets when it comes to West Coast fast food. While In-N-Out's no-frills menu has made the chain a bit of a fast-food anomaly, there's a not-so-secret...

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