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  2. en.wikipedia.org › wiki › EmulsionEmulsion - Wikipedia

    An emulsion is a mixture of two or more liquids that are normally immiscible (unmixable or unblendable) owing to liquid-liquid phase separation. Emulsions are part of a more general class of two-phase systems of matter called colloids.

  3. Apr 5, 2024 · Emulsion is a mixture of two or more liquids in which one is dispersed as droplets in the other. Learn about the formation, stability and applications of emulsions, and how they differ from sols and gels.

    • The Editors of Encyclopaedia Britannica
  4. Oct 3, 2020 · Learn what an emulsion is, how it forms, and what types of emulsions exist. Find out the difference between emulsion and colloid, and see examples of emulsions in cooking and products.

  5. Emulsion is a mixture of two or more liquids that are usually immiscible with each other. Learn how emulsifiers work to create stable emulsions in food, cosmetics, and pharmaceuticals.

  6. Jan 31, 2020 · Learn what an emulsion is, how it forms, and what are some common examples of emulsions. An emulsion is a colloid of two or more immiscible liquids, such as oil and water, that are stabilized by an emulsifier.

    • Anne Marie Helmenstine, Ph.D.
  7. Learn the meaning of emulsion, a system of two liquids that do not mix, and see examples of its use in different contexts. Find synonyms, word history, and related entries for emulsion.

  8. Oct 19, 2022 · Learn what an emulsion is, how it is formed, and what types and properties it has. Find out how emulsions are used in everyday life and in various fields such as cosmetics, medicine, and food.

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