Robbie Coltrane
Dr. Eddie "Fitz" Fitzgerald
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Cast
Episode Guide
- 1. The Mad Woman in the Attic Sep 27, 1993
- Fitz's only suspect (Adrian Dunbar) cannot remember the events of a murder.
- 2. The Mad Woman in the Attic Oct 4, 1993
- Fitz's only suspect (Adrian Dunbar) cannot remember the events of a murder.
- 3. To Say I Love You Oct 11, 1993
- Fitz investigates a Bonnie-and-Clyde-style killing.
Cracker Barrel is a restaurant chain that serves homestyle food and offers gift cards, rewards, and online ordering. Find a location near you and enjoy special offers, new menu items, and Mother's Day brunch.
- What to Look For in Crackers
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Taste
Match the taste of the crackers to the way you are eating them. For nibbles with a glass of wine or beer and no other food, crackers with a more pronounced flavor work best—cheese-flavored crackers, crackers with herbs, spices, garlic nuts, or dried fruit or vegetables such as sun-dried tomatoes. For pairing, crackers with a delicate and more neutral flavor are usually better because they won’t overpower the cheese, charcuterie, dip, or whatever else you are serving them with.
Texture
A crisp, light, crunchy texture is what makes crackers so irresistible. For topping and dipping, however, pick crackers that are sturdy enough and not too thin so that they won’t break or crumble when you bite into them. Buttery crackers tend to be flakier.
Ingredients
With many different types of crackers available at every grocery store, you will likely find one that fits your dietary preferences and restrictions. There are crackers made of whole-grain, multigrain, or white refined flour as well as gluten-free, grain-free, or soy-free, and reduced-fat crackers. Compare the brands to find the one with the lowest sodium content or pick low-sodium crackers. Even when the label says, "a hint of salt," it’s still a good idea to verify the sodium content. Also...
What do you eat with plain crackers?
In addition to the most popular way to eat crackers—with cheese, which can be either soft cheese or hard cheese—crackers go with any kind of spread or dip, such as hummus or smoked salmon dip, as well as with charcuterieor any other savory or sweet topping, such as hot pepper jelly or peanut butter and jelly.
What cheese goes with crackers?
Many cheeses taste good with crackers, from sharp cheddar and aged hard cheeses such as manchegoto soft cheeses such as ripe brie, fresh goat cheese, or flavored cream cheese. Generally, cheeses with a strong flavor are paired best with a mild-tasting cracker but that, of course, is a question of personal preference.
How many crackers are on a charcuterie board?
Depending on the size of the crackers, a charcuterie boardshould include three to four per person for an appetizer, and six to eight per person if there is no other food being served. Provide enough crackers so that every person gets to eat one of each cracker.
To compile this list, our team of editors and contributors spent hours researching the best crackers on the market, evaluating their key features—like ingredients, flavor, and price—in addition to reviews from other editors, customers, and other trusted sources. We then used this research to assign a star rating from one to five (five being the bes...
Sharon Lehman, the author of this cracker roundup, is a registered dietitian nutritionist and a big fan of cheese and charcuterie boards. When she doesn’t have time to make lunch, a go-to is a snack plate featuring crackers, cheese, and whatever fruit or vegetables she has on hand. Triscuit, Simple Mills, and rice crackers are always in her pantry,...
Find out which crackers are perfect for snacking, dipping, spreading, and more. Compare different flavors, textures, and ingredients of the best crackers of 2024.
Apr 8, 2020 · Learn how to make crispy and flavorful crackers at home with this easy DIY recipe. You only need a few ingredients, a food processor, and 30 minutes of baking time.
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A cracker is a flat, dry baked biscuit typically made with flour. Flavorings or seasonings, such as salt, herbs, seeds, or cheese, may be added to the dough or sprinkled on top before baking. Crackers are often branded as a nutritious and convenient way to consume a staple food or cereal grain.
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Mar 22, 2020 · Learn how to make your own crackers with this simple recipe that uses flour, butter, water, honey and spices. Customize your crackers with different flavors and enjoy them as a snack or with soup.
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Aug 31, 2023 · Learn how to make homemade crackers with just five ingredients and no kneading or yeast. Customize your crackers with different flours, seeds, herbs, and cheese.
Jan 3, 2024 · Learn how to make homemade crackers with flour, water, oil, and optional additions. These crackers are thin, crisp, and delicate, and perfect for cheese and charcuterie boards.
