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  1. Bake Off: The Professionals (previously Bake Off: Crème de la Crème from 2016 to 2017) is a British television baking competition featuring teams of professional pastry chefs pitted against one another over two challenges. It is a spin-off from The Great British Bake Off, and its first episode was screened on BBC Two on 29 March 2016. [1]

    • 47
    • Tom Howe
    • 29 March 2016 –, present
  2. Mar 29, 2016 · Hosted by Michelin-starred chef Tom Kerridge , Bake Off: Crème de la Crème will see 15 three-man teams of professional patisserie chefs from a string of high-end hotels and restaurants competing ...

    • Saffron Alexander
    • Bake Off Crème de la Crème1
    • Bake Off Crème de la Crème2
    • Bake Off Crème de la Crème3
    • Bake Off Crème de la Crème4
    • Bake Off Crème de la Crème5
  3. Bake Off Creme De La Creme - Yahoo Recipe Search

    vanilla-crème filled chocolate cupcakes with bittersweet chocolate ganache
    Food52
    (Written May 17, 2011) Last week, I bought something that I never thought I would "need"—a cupcake corer. I should back this story up a bit... It was a lovely, pre-Easter weekend and I found myself walking around downtown Los Gatos with David (the husband). Lo and behold, Williams-Sonoma had a sign outside that caused a force stronger than I, one that practically pulled me into the store (20% off open-stock All-Clad D5? Yes, please!). I'm now convinced that this [magnetic] force is the very same that allows the pans to be used on induction burners, and it only grows more powerful when there's a sale going on. Clearly I couldn't help myself, right? I then, of course, proceeded to meander throughout the entire store (why waste the trip?), and that's when I first laid eyes on this single-purpose device, the cupcake corer. I was intrigued. After picking it up off the shelf and playing with it for a few seconds in order to figure out how it worked, I took a peek at the price and thought, only 5 bucks! Hmmm. This quickly turned into, 5 bucks for this simple device? No, not worth it, on to the All-Clad! It was hopeless, though, the seed was planted. Over the next few weeks, I found myself coming back to the thought of "what could I possibly fill a cupcake with?" over and over again. Dulce de leche? Eh, it's fun to make but not my favorite thing to eat (and we all know it's all about me—kidding!). Extra frosting? Too much of the same flavor and texture. Though, I do love frosting. It wasn't until I was experimenting with the success-or-failure of baking chocolate cupcakes without paper liners that I knew exactly what I'd use the corer for: a faux-Hostess cupcake! I thought a whoopie pie type of marshmallow-y vanilla filling, whose sweetness would be balanced out with a bittersweet chocolate ganache would fit the bill—and here we have it! I ended up purchasing my corer through Sur La Table (the Williams-Sonoma I went to weeks later didn't have any in stock, and I was in a rush to get one before the bake sale), and I love it! It's not just a glorified round cookie cutter. My favorite part is how the wide, plastic flower part allows you make holes with a consistent depth. Plus, it comes apart so you can clean both halves really well. It's really the small things in life that excite me. (For sources and more, visit: http://www.asageamalgam.com/2011/05/vanilla-creme-filled-chocolate-cupcakes.html)
  4. May 18, 2016 · Howard is a food writer and presenter from Sheffield, who first caught the public’s attention on series four of The Great British Bake Off, going on to win their affection with his quirky style and love of unusual ingredients. It’s eyes down, look in for the grand final of this Bake Off spin-off and time for a little Crème de la Crème bingo.

  5. The Great British Baking Show: The Professionals: With Benoît Blin, Cherish Finden, Liam Charles, Tom Allen. A search for the crème de la crème of British pastry.

    • (316)
    • 2018-05-06
    • Game-Show, Reality-TV
    • 60
  6. 3626. The Great British Baking Show: The Professionals is 3622 on the JustWatch Daily Streaming Charts today. The TV show has moved up the charts by 940 places since yesterday. In the United States, it is currently more popular than Risqué Business: The Netherlands and Germany but less popular than My Lovely Liar.

    • (70)
    • 2016
    • Host; Judge; Judge
    • 8
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  8. Jul 23, 2017 · A new set of professional pastry chefs set out to prove they’re the best of the best with the return of Bake Off: Crème de la Crème.

    • Jul 24, 2017
    • 11.6K
    • FoodTVNZ
  9. Mar 28, 2016 · 2 Episode 2. 4/4/16. The search for the creme de la creme of British pastry continues with Tom Kerridge welcoming three more teams of expert chefs to the competition. In the second heat of this incredible bake off, a team from the British Armed Forces meet the only all-women team in the competition and a team from a world-famous London hotel.

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