2005
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- OverviewJul 1-Sep 2, 201310 episodesEpisodes10. Houston: Blast And Cast Sep 2, 2013
- Buffalo; fresh duck organs; grilled redfish; a restaurant that serves up Viet Cajun cuisine.
- 9. St. Louis: Pig Snouts & Paddlefish Aug 26, 2013
- Brain sandwiches and crispy pig snouts; pig heart pastrami; dessert made with organ meats.
- 8. St. Croix, Usvi: Bull's Feet In Paradise Aug 19, 2013
- Andrew visits St. Croix, U.S. Virgin Islands; Goat water soup; conch roti; breadfruit tostones.
- 7. Louisville: Bourbon And Burgoo Aug 12, 2013
- A beverage that tastes like bourbon but without the alcohol; barbecued sheep meat.
- 6. Rhode Island: Chowing Gaggers & Stuffies Aug 5, 2013
- New Englanders blend old traditions and experimental to create clam cakes and monkfish liver mousse.
- 5. Birmingham: The New South Jul 29, 2013
- A noodle bowl made with frog legs and pig skin; sautéed rabbit offal and goat head soup.
- 4. Queens N.Y.: World's Best Food Town Jul 22, 2013
- A Pakistani kebab joint with a dish made out of goat liver and brains; a soup made from yak meat.
- 3. Third Coast: Stingrays, Swamp and Swine Jul 15, 2013
- Andrew visits the forgotten Gulf shore. Stingray tacos; pan fried duck testicles; nutria stew.
- 2. Undiscovered Hawaii Jul 8, 2013
- Dried octopus bile sac; crispy pork intestine; a raw fish salad that includes the eyeballs.
- 1. Hidden Los Angeles Jul 1, 2013
- Pig head tamales at a food truck in Watts; steamed chicken embryo in Long Beach.
Jul 25, 2017 · Andrew samples Appalachian fare as he treks the Daniel Boone Wilderness Trail. From fried, crispy peascakes and buttery buffalo bone marrow to ham cured and aged in pillowcases, he searches for the flavors of the frontier.
Buy Bizarre Foods — Season 10 on Prime Video. Possessed by a strong curiosity and, apparently, an even stronger digestive system, host Andrew Zimmern (a chef and food writer by trade)...
Chef Andrew Zimmern explores the delectable and iconic foods that define a location. Traveling the globe has never been more mouthwatering, and culinary classics have never been more...
Andrew Zimmern is on a quest to find the world's most unique tastes on Bizarre Foods. As a chef and foodie, Andrew knows that one man's poison is another man's delicacy, but he isn't afraid to poke a little fun at the local fare or himself.
Bizarre Foods with Andrew Zimmern Adventurous eater Andrew Zimmern crisscrosses the globe in search of the world's most exotic foods. From ant eggs in Mexico to slurping on snails in Portugal, he savors the local cuisine.
Streaming, rent, or buy Bizarre Foods with Andrew Zimmern – Season 10: You are able to buy "Bizarre Foods with Andrew Zimmern - Season 10" on Vudu, Google Play Movies, Amazon Video as download.
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