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  1. www.wellplated.com › healthy-pumpkin-pancakes-recipeHealthy Pumpkin Pancakes {Easy and FLUFFY} – WellPlated.com

    In a large mixing bowl, whisk together the white whole wheat flour, baking powder, baking soda, salt, cinnamon, ginger, and nutmeg until evenly combined. To the bowl with the rested milk and yogurt, add the pumpkin puree, eggs, maple syrup, and vanilla. Whisk until well blended. Whisk in the melted, cooled butter.

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    • Breakfast

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    • Delightful Healthy Pumpkin Pancakes Recipe - Healthy Fitness Meals
    • Healthy Pumpkin Pancakes {Easy and FLUFFY} – WellPlated.com
    • Pumpkin Pancakes Recipe (Fluffy Every Time) | Somewhat Simple
    • Buckwheat Pumpkin Pancakes {EASY in the Blender!} - WellPlated.com

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  4. amyshealthybaking.com › blog › 2019/09/29The Ultimate Healthy Pumpkin Pancakes - Amy's Healthy Baking

    Sep 29, 2019 · Whisk together the flour, pumpkin spice, baking soda, baking powder, and salt in a medium bowl. In a separate bowl, whisk together the butter, egg white, vanilla, and maple syrup. Stir in the pumpkin, stirring until no large lumps remain. Stir in the vinegar. Stir in the milk.

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    • Breakfast
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  5. www.slenderkitchen.com › healthy-pumpkin-pancakesFour Ingredient Healthy Pumpkin Pancakes - Slender Kitchen

    Oct 18, 2018 · By Kristen McCaffrey Updated on Dec 19, 2022. Healthy Pumpkin Pancakes made with just four ingredients are packed with pumpkin flavor and couldn't be easier to make. Plus you can use any flour you like - oat, coconut, almond, whole wheat - making it work for almost any diet. Jump to Recipe.

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    • 152
    • Breakfast

  6. www.fooddolls.com › pumpkin-protein-pancakesThe Best High-Protein Healthy Pumpkin Pancakes Recipe

    Oct 23, 2021 · Great to make in bulk and enjoy all week. Healthy Pumpkin Pancakes Ingredients You’ll Need. Made from scratch, this pumpkin pancakes recipe is even easier than any boxed variations you’ll find at the store. Plus, it’s free from refined sugars and added chemicals for a breakfast you can feel good about serving! Here’s what you’ll need:

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  7. cooking.nytimes.com › recipes › 1018934Fluffy Pumpkin Pancakes Recipe - NYT Cooking

    Step 1. In a large bowl, whisk the flour, sugar, baking powder, baking soda, salt and spices together until well combined. Step 2. In a medium bowl, whisk the buttermilk, pumpkin purée, eggs,...

  8. cookieandkate.com › pumpkin-pancakes-recipeWhole Wheat Pumpkin Pancakes - Cookie and Kate

    Sep 30, 2023 · Method: Stovetop. Cuisine: American. 4.9 from 143 reviews. These healthy pumpkin pancakes are so fluffy, you won’t believe they’re 100% whole grain. This pumpkin pancake recipe is sure to become your favorite. It’s naturally sweetened with maple syrup, too! Recipe yields 6 to 8 medium pancakes, enough to serve two to three people.

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