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      • In conclusion, Comice pears and Bartlett pears have distinct differences in flavor, texture, and appearance. Comice pears are sweet with a mild, buttery flavor, while Bartlett pears are more acidic and have a tart finish. The sugar and acid content and ripeness of the pears all contribute to these flavor differences.
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  2. May 11, 2023 · Comice pears and Bartlett pears belong to the same family of fruits, but they have distinct differences in flavor, texture, and appearance. Comice pears are usually green or yellow with a red blush, and they have a soft, juicy texture. They are sweet and have a buttery flavor with hints of vanilla.

  3. Nov 25, 2022 · The Bartlett has the classic pear shape: a round bell on the bottom half, then a distinct shoulder with a smaller neck. Bartletts are highly aromatic pears. Red Bartletts are another variety.

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    • Anjou pears. Simultaneously firm and juicy, Anjou is one of the most popular types of pears. They’re n amed for a region in France (sometimes the pears are called D’A njou), where they might have come from roughly 200 years ago.
    • Asian pears. Pears have been cultivated for 7,000 years. Starting with one Chinese diplomat’s obsession, they eventually proliferated around Europe before migrating to the Eastern United States and eventually westward.
    • Bartlett pears. Named for our greatest fictional U.S. p resident (not really), the Bartlett pear is the quintessential pear due to its shape, called “pyriform.”
    • Bosc pears. Bosc pears have a potato-like skin and a potato-like texture. People like them, apparently, but they can be too mealy when eaten raw.
    • Bartlett Pear. Botanical Name: Pyrus communis ‘Williams’ Only The Top 1% Can Ace our Animal Quizzes. Think You Can? Known as the Williams pear in the UK, the Bartlett pear is among the most popular varieties in the Western hemisphere.
    • Anjou Pear. Botanical Name: Pyrus communis ‘D’Anjou’ Anjou pears are another common variety in North America. Sometimes called “Beurré d’Anjou” for its buttery color, Anjou pears also boast the iconic pear shape.
    • Bosc Pear. Botanical Name: Pyrus communis ‘Bosc’ Also known as the Kaiser pear, the Bosc is another cultivar of the European pear — closely related to the Bartlett and Anjou.
    • Comice Pear. Botanical Name: Pyrus communis ‘Doyenné du Comice’ This delicious French pear doesn’t have the same Western notoriety as the Bartlett or Anjou, but it’s worth a taste.
  4. Sep 9, 2014 · How to Shop for Regular Pears. Common Varieties: Anjou, Bartlett, Bosc, Comice, Concorde, Florelle, French Butter, Seckel, Starkrimson. How they ripen: These pears actually ripen best off the tree, so they are harvested mature but not ripe.

  5. Sep 29, 2023 · Bartlett Pears: Bartlett pears are a classic choice for fresh eating. Look for pears that are yellow or greenish-yellow with a slight blush. They should yield slightly to gentle pressure near the stem when ripe. Comice Pears: Comice pears are exceptionally sweet and buttery, making them perfect for snacking.

  6. Dec 16, 2023 · One medium-sized Anjou pear provides roughly 110 calories and 6 grams of dietary fiber, while a medium-sized Bartlett pear offers 100 calories and a similar 6 grams of dietary fiber. In terms of dietary fiber, both Anjou and Bartlett pears contribute significantly to your daily fiber requirements.

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