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  1. Milk, low fat (1%) contains 105 calories per 244 g serving. This serving contains 2.3 g of fat, 8.3 g of protein and 13 g of carbohydrate. The latter is 12 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate.

  2. Find out how many calories, carbs, fat, protein, and vitamins are in 1% milk from Whole Foods Market. Compare with other foods and create a meal plan with the diet generator.

  3. Feb 22, 2016 · Learn how many calories, fat, carbohydrates, protein and other nutrients are in 1 cup of 1% milk from USDA database. Compare the daily value and percentage of each nutrient in a 2000-calorie diet.

  4. Jan 7, 2015 · Nutrition Facts. Serving Size: 1 cup. Calories: 102. Protein: 8 g. Fat: 2 g. Saturated: 2 g. Monounsaturated: 1 g. Polyunsaturated: 0 g. Carbohydrate: 13 g. Sugar: 13 g. Fiber: 0 g. Key...

  5. Find out the calories, fat, protein, carbs, sugar, vitamins and minerals of low fat milk 1% with added vitamin A and vitamin D. Compare with other dairy products and see the detailed nutrition facts for each nutrient.

  6. Aug 21, 2007 · Find out how many calories, fat, carbs, protein, vitamins and minerals are in 1 cup of 1% fat milk. Compare with other types of milk and see photos and related foods.

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  8. Feb 22, 2016 · Learn how many calories, fat, protein, and other nutrients are in one quart of 1% milk from the USDA database. Compare the daily value and percentage of each nutrient per serving size.

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